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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
2/3 cup vegetable oil |
1/4 cup white vinegar |
1/4 cup water |
1 garlic clove, pressed |
1 1/2 teaspoons salt |
1 teaspoon dried italian seasoning |
2 teaspoons freshly ground pepper |
1 medium head red cabbage, shredded |
1 (4-ounce) package feta cheese, crumbled |
Directions:
1. Whisk together first 7 ingredients; pour dressing over cabbage. Toss gently. Sprinkle with feta cheese.
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