Directions:
- Place meat in a large bowl. Add the chopped onion and bell pepper. Pour in the whole bottle of A-1 steak sauce, 1/2 bottle of ketchup, the can of tomato sauce.
- Beat 2 eggs in a cereal bowl and add enough of the milk to fill to top of the bowl. Add to the meat mixture and mix with hands until mixed together good.
- Add enough of the cracker to make the mixture hold together.
- This will make 2 regular size loaves or 1 large loaf.
- Bake at 350-375°F for 1 1/2 hours or until done.
- Drain some of the juice off, but not to much or the meat loaf will dry out.
- Mix the glaze. Bake uncovered until the coating is cooked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 550.12 Kcal (2303 kJ) | ||
| Calories from fat | 251.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.96g | 43% | |
|---|---|---|---|
| Cholesterol | 137.93mg | 46% | |
| Sodium | 481.57mg | 20% | |
| Potassium | 615.03mg | 13% | |
| Total Carbs | 40.14g | 13% | |
| Sugars | 15.62g | 62% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 35.74g | 71% | |
| Vitamin C | 16.3mg | 27% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 10mg | 55% | |
| Calcium | 104mg | 10% | |
| Amount Per 100 g | |||
| Calories | 207.23 Kcal (868 kJ) | ||
| Calories from fat | 94.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.53g | 43% | |
|---|---|---|---|
| Cholesterol | 51.96mg | 46% | |
| Sodium | 181.4mg | 20% | |
| Potassium | 231.68mg | 13% | |
| Total Carbs | 15.12g | 13% | |
| Sugars | 5.88g | 62% | |
| Dietary Fiber | 0.55g | 6% | |
| Protein | 13.46g | 71% | |
| Vitamin C | 6.1mg | 27% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 3.8mg | 55% | |
| Calcium | 39.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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