Directions:
- In sauce pan melt butter and stir in heavy cream.
- Add garlic, salt and peppers.
- Simmer for 20 minutes over low heat stirring constantly. If you are using the cream cheese, put it in at this point stirring till melted.
- Remove from heat stir in cheese and serve with noodles adding parsley to garnish.
- We also serve this with baby shrimp or grilled chicken.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 9342.27 Kcal (39114 kJ) | ||
| Calories from fat | 6984.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 776.08g | 1194% | |
|---|---|---|---|
| Cholesterol | 14357.64mg | 4786% | |
| Sodium | 417.86mg | 17% | |
| Potassium | 133.62mg | 3% | |
| Total Carbs | 123.01g | 41% | |
| Sugars | 60.46g | 242% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 680.28g | 1361% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 35.5mg | 1183% | |
| Iron | 5915.2mg | 32862% | |
| Calcium | 9355.6mg | 936% | |
| Amount Per 100 g | |||
| Calories | 6060.25 Kcal (25373 kJ) | ||
| Calories from fat | 4530.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 503.43g | 1194% | |
|---|---|---|---|
| Cholesterol | 9313.69mg | 4786% | |
| Sodium | 271.06mg | 17% | |
| Potassium | 86.68mg | 3% | |
| Total Carbs | 79.8g | 41% | |
| Sugars | 39.22g | 242% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 441.29g | 1361% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 23mg | 1183% | |
| Iron | 3837.1mg | 32862% | |
| Calcium | 6068.9mg | 936% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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