Directions:
- Boil noodles for 20 minutes.
- In a skillet, brown ground beef, drain grease.
- Add onions, peppers, salt, pepper, cottage cheese & tomato sauce.
- Layer pan w/noodles, meat mixture & cheese - repeat as needed.
- Bake for 20 minutes until cheese is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 757.63 Kcal (3172 kJ) | ||
| Calories from fat | 382.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.51g | 65% | |
|---|---|---|---|
| Cholesterol | 134.89mg | 45% | |
| Sodium | 3270.74mg | 136% | |
| Potassium | 593.94mg | 13% | |
| Total Carbs | 25.95g | 9% | |
| Sugars | 9.69g | 39% | |
| Dietary Fiber | 2.32g | 9% | |
| Protein | 65.15g | 130% | |
| Vitamin C | 13.4mg | 22% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 5.9mg | 33% | |
| Calcium | 1565.1mg | 157% | |
| Amount Per 100 g | |||
| Calories | 218.98 Kcal (917 kJ) | ||
| Calories from fat | 110.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.29g | 65% | |
|---|---|---|---|
| Cholesterol | 38.99mg | 45% | |
| Sodium | 945.37mg | 136% | |
| Potassium | 171.67mg | 13% | |
| Total Carbs | 7.5g | 9% | |
| Sugars | 2.8g | 39% | |
| Dietary Fiber | 0.67g | 9% | |
| Protein | 18.83g | 130% | |
| Vitamin C | 3.9mg | 22% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.7mg | 33% | |
| Calcium | 452.4mg | 157% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
