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Skillet Sausage and Cabbage Recipe

Skillet Sausage and Cabbage Recipe

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Ingredients

Count

Nutrition

119

Calories

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Ingredients:

Serving

1 (16-oz) package kielbasa sausage , cut into 1-inch pieces
1 medium onion, thinly sliced
1 green bell pepper , cut into strips
6 cups coarsely chopped cabbage
1 cup dry white wine or chicken broth
1/2 tsp caraway seeds
1/2 tsp salt
1/2 tsp pepper

Directions:

Sauté sausage in a large heavy skillet over medium heat until browned; drain on paper towels.
Add onion and bell pepper to skillet, and saute 2 to 3 minutes. Add cabbage, and cook, stirring often, 8 minutes. Add sausage, wine, and remaining ingredients. Reduce heat to medium-low, and cook 10 minutes or until cabbage is tender. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	118.68 Kcal (497 kJ)
Calories from fat	12.81 Kcal
		% Daily Value*
Total Fat	1.42g	2%
Cholesterol	3.13mg	1%
Sodium	391.21mg	16%
Potassium	348.8mg	7%
Total Carbs	14.29g	5%
Sugars	6.81g	27%
Dietary Fiber	5.1g	20%
Protein	2.82g	6%
Vitamin C	81mg	135%
Vitamin A	0.7mg	25%
Iron	12.8mg	71%
Calcium	69.8mg	7%

Amount Per 100 g
Calories	44.75 Kcal (187 kJ)
Calories from fat	4.83 Kcal
		% Daily Value*
Total Fat	0.54g	2%
Cholesterol	1.18mg	1%
Sodium	147.53mg	16%
Potassium	131.54mg	7%
Total Carbs	5.39g	5%
Sugars	2.57g	27%
Dietary Fiber	1.92g	20%
Protein	1.06g	6%
Vitamin C	30.5mg	135%
Vitamin A	0.3mg	25%
Iron	4.8mg	71%
Calcium	26.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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