Skillet Cabbage Recipe

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Skillet Cabbage
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Ingredients:

Directions:

  1. Combine cabbage, green pepper, celery, onions, tomatoes, drippings, sugar, salt and pepper in a large, covered skillet.
  2. Cook, covered over moderate heat for about 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.11 Kcal (189 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 38.18mg 2%
Potassium 285.79mg 6%
Total Carbs 10.32g 3%
Sugars 5.43g 22%
Dietary Fiber 3.52g 14%
Protein 1.55g 3%
Vitamin C 38.3mg 64%
Calcium 46.1mg 5%
Amount Per 100 g
Calories 28.97 Kcal (121 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 24.52mg 2%
Potassium 183.52mg 6%
Total Carbs 6.63g 3%
Sugars 3.49g 22%
Dietary Fiber 2.26g 14%
Protein 0.99g 3%
Vitamin C 24.6mg 64%
Calcium 29.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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