Simple White Bread Recipe

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Simple White Bread
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Ingredients
6
Count
Nutrition
1954
Calories
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Ingredients:

  • 1 cup warm water
  • 1 tbsp yeast
  • 2 tbsp white sugar
  • 1 tbsp olive oil
  • 3 cups white flour
  • 1/2 tsp salt

Directions:

  1. Dissolve yeast in the warm water.
  2. Add all ingredients to bread mixing device of your choice.
  3. Knead until imprint of finger tip springs back.
  4. Shape into loaf and place in bread tin to raise until ready to bake.
  5. Bake at 325° 50 to 55 minutes. Time will vary depending on your oven.
  6. Remove when done and cool on rack. Try to resist sampling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1954.16 Kcal (8182 kJ)
Calories from fat 170.28 Kcal
% Daily Value*
Total Fat 18.92g 29%
Sodium 1701.32mg 71%
Potassium 739.06mg 16%
Total Carbs 398.8g 133%
Sugars 16.04g 64%
Dietary Fiber 10.74g 43%
Protein 32.76g 66%
Iron 0.7mg 4%
Calcium 84mg 8%
Amount Per 100 g
Calories 256.45 Kcal (1074 kJ)
Calories from fat 22.35 Kcal
% Daily Value*
Total Fat 2.48g 29%
Sodium 223.27mg 71%
Potassium 96.99mg 16%
Total Carbs 52.34g 133%
Sugars 2.1g 64%
Dietary Fiber 1.41g 43%
Protein 4.3g 66%
Iron 0.1mg 4%
Calcium 11mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.9
    Points
  • 50
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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