Directions:
- Bring liquids to a boil.
- Add vegetables, simmer for 1/2 to 1 hour.
- Add noodles.
- Cook 10-15 minutes (per noodle directions).
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.81 Kcal (116 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 437.62mg | 18% | |
| Potassium | 309.5mg | 7% | |
| Total Carbs | 4.07g | 1% | |
| Sugars | 2.61g | 10% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 2g | 4% | |
| Vitamin C | 10.8mg | 18% | |
| Iron | 0.6mg | 3% | |
| Calcium | 26.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 8.63 Kcal (36 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 135.79mg | 18% | |
| Potassium | 96.04mg | 7% | |
| Total Carbs | 1.26g | 1% | |
| Sugars | 0.81g | 10% | |
| Dietary Fiber | 0.27g | 3% | |
| Protein | 0.62g | 4% | |
| Vitamin C | 3.4mg | 18% | |
| Iron | 0.2mg | 3% | |
| Calcium | 8.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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