Directions:
- Bring all ingredients to a boil then reduce to simmer 5-10 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.55 Kcal (329 kJ) | ||
| Calories from fat | 1.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.14g | 0% | |
|---|---|---|---|
| Sodium | 2.99mg | 0% | |
| Potassium | 96.58mg | 2% | |
| Total Carbs | 20.18g | 7% | |
| Sugars | 17.75g | 71% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 0.28g | 1% | |
| Vitamin C | 12mg | 20% | |
| Iron | 0.1mg | 1% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 133.97 Kcal (561 kJ) | ||
| Calories from fat | 2.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.24g | 0% | |
|---|---|---|---|
| Sodium | 5.1mg | 0% | |
| Potassium | 164.72mg | 2% | |
| Total Carbs | 34.42g | 7% | |
| Sugars | 30.26g | 71% | |
| Dietary Fiber | 1.64g | 4% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 20.4mg | 20% | |
| Iron | 0.2mg | 1% | |
| Calcium | 31.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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