Directions:
- To prepare dressing, whisk together vinegar, oil, mustard and brown sugar. Stir in onion. Refrigerate.
- In a large bowl, combine spinach, cheeses and grapes. Toss with dressing, but not til just before you serve. Sprinkle bacon crumbles over all.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 501.97 Kcal (2102 kJ) | ||
| Calories from fat | 386.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.99g | 66% | |
|---|---|---|---|
| Cholesterol | 68.17mg | 23% | |
| Sodium | 379.27mg | 16% | |
| Potassium | 197.5mg | 4% | |
| Total Carbs | 12.94g | 4% | |
| Sugars | 9.72g | 39% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 17.88g | 36% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 443.6mg | 44% | |
| Amount Per 100 g | |||
| Calories | 305.45 Kcal (1279 kJ) | ||
| Calories from fat | 235.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.16g | 66% | |
|---|---|---|---|
| Cholesterol | 41.48mg | 23% | |
| Sodium | 230.79mg | 16% | |
| Potassium | 120.18mg | 4% | |
| Total Carbs | 7.87g | 4% | |
| Sugars | 5.92g | 39% | |
| Dietary Fiber | 0.44g | 3% | |
| Protein | 10.88g | 36% | |
| Vitamin C | 1.8mg | 5% | |
| Iron | 0.3mg | 3% | |
| Calcium | 269.9mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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