Directions:
- Preheat oven to 325 degrees F. Cook macaroni according.
- To package directions, drain well, set aside.
- In a sauce pan, melt 2 T butter over medium heat, add flour,.
- Stirring constantly (1-2 minutes). Whisk in the milk and bring.
- To a boil. Cook until smooth, stirring frequently. Remove from.
- Heat and stir in cheese and cayenne pepper.
- In a large bowl, toss macaroni with cheese sauce, shrimp, and.
- Bell pepper. Pour into lightly greased 9x13 baking dish. Cover.
- With bread crumbs and drizzle on the 2T of melted butter.
- Bake uncovered until golden brown, about 15-20 minutes.
- Serves 4-6.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 858.95 Kcal (3596 kJ) | ||
| Calories from fat | 354.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.43g | 61% | |
|---|---|---|---|
| Cholesterol | 112.03mg | 37% | |
| Sodium | 1357.06mg | 57% | |
| Potassium | 435.71mg | 9% | |
| Total Carbs | 95.16g | 32% | |
| Sugars | 8.33g | 33% | |
| Dietary Fiber | 4.2g | 17% | |
| Protein | 30.81g | 62% | |
| Vitamin C | 19.8mg | 33% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 12.5mg | 70% | |
| Calcium | 485.3mg | 49% | |
| Amount Per 100 g | |||
| Calories | 240.01 Kcal (1005 kJ) | ||
| Calories from fat | 99.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.02g | 61% | |
|---|---|---|---|
| Cholesterol | 31.3mg | 37% | |
| Sodium | 379.2mg | 57% | |
| Potassium | 121.75mg | 9% | |
| Total Carbs | 26.59g | 32% | |
| Sugars | 2.33g | 33% | |
| Dietary Fiber | 1.17g | 17% | |
| Protein | 8.61g | 62% | |
| Vitamin C | 5.5mg | 33% | |
| Vitamin A | 0.2mg | 20% | |
| Iron | 3.5mg | 70% | |
| Calcium | 135.6mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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