Directions:
- Butterfly shrimp by cutting a deep slit down each back and pressing gently with your fingers to flatten.
- In large bowl, add egg, cornstarch, salt and pepper and beat until well blended. Add shrimp; toss to coat well.
- Arrange one shrimp, cut-side down, on each bread piece; press shrimp gently into bread.
- Brush egg mixture over arranged shrimp.
- Arrange one piece each of ham and egg yolk and a scant 1/4 teaspoon onion on top of each shrimp.
- Using wok or large skillet, heat oil to °375°F Add three or four bread pieces at a time; cook until golden, 1 to 2 minutes on each side. Place cooked bundles on paper towels to drain.
- Garnish with green onion curls and/or hard-cooked egg half if desired. Tip for curling a green onion:.
- 1) Trim the bulb (white part) from onion; reserve for another use. Trim remaining stem to 4-inches.
- 2) Using sharp scissors, cut each section of green stems lengthwise into very thin strips down to beginning of stems, cutting six to eight strips in each stem section.
- 3) Add cold water to half of large bowl. Add green onions and ice cubes. Refrigerate until onion curl, about 1 hour. Drain.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.27 Kcal (1245 kJ) | ||
| Calories from fat | 133.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.8g | 23% | |
|---|---|---|---|
| Cholesterol | 164.29mg | 55% | |
| Sodium | 957.03mg | 40% | |
| Potassium | 140.38mg | 3% | |
| Total Carbs | 29.29g | 10% | |
| Sugars | 1.35g | 5% | |
| Dietary Fiber | 2.58g | 10% | |
| Protein | 12.38g | 25% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 2.3mg | 13% | |
| Calcium | 182.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 238.78 Kcal (1000 kJ) | ||
| Calories from fat | 107.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.89g | 23% | |
|---|---|---|---|
| Cholesterol | 131.97mg | 55% | |
| Sodium | 768.75mg | 40% | |
| Potassium | 112.76mg | 3% | |
| Total Carbs | 23.52g | 10% | |
| Sugars | 1.08g | 5% | |
| Dietary Fiber | 2.07g | 10% | |
| Protein | 9.94g | 25% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.8mg | 13% | |
| Calcium | 146.8mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Shrimp Toast
Shrimp, shelled and deveined , tails intact, Egg and 9 more.. -
Shrimp Wontons With Sweet Sauce
Cooked shrimp, shelled, deveined and chopped into pieces and 20 more.. -
Open Face Monte Cristo Sandwiches
Eggs, Milk, Salt, Pepper, White bread, slices 1 inch thick and 6 more.. -
Greek Quiche
Eggs, Half-and-half, Dried oregano, Salt, Pepper and 7 more.. -
Souffle Roll-Up
King arthur unbleached all-purpose flour, Mayonnaise and 22 more.. -
Pot Stickers (Chinese Dumplings)
Ground pork, Chopped green onions, Soy sauce, Rice wine and 9 more.. -
Breakfast Pitas
Cooked ham, cubed, Onion, chopped, Green pepper, chopped and 6 more.. -
Stuffed Breast of Veal
Vegetable oil, Sliced mushrooms, Grated carrot and 13 more.. -
Cheesy Savory Bread Pudding
Sliced bacon (4 to 5 slices), Onion, chopped and 10 more.. -
Breakfast Pitas
Cubed fully cooked ham, Chopped onion and 7 more.. -
Thai Corn Cakes
Fresh corn kernels (or frozen ), Chopped cilantro and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
