Directions:
- Boil the veggies in a pot just until tender, slightly firm.
- In a seperate pot, boil the noodles 3 or 4 minutes, and drain the water out.
- In a skillet, heat the oil over med-high heat and add the noodles.
- As they are sizzling, open only one packet of the seasoning provided in the Top Ramen packet, and sprinkle over the noodles ( using both seasoning packs will make it too salty). Stir the noodles occasionally allowing them to brown and crisp up a little. Add the veggies and meat , and drizzle lightly with soy sauce. Cook a few more minutes until veggies are tender and noodles are seasoned and cooked well.
- Serve and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 527.68 Kcal (2209 kJ) | ||
| Calories from fat | 215.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.99g | 37% | |
|---|---|---|---|
| Cholesterol | 35.49mg | 12% | |
| Sodium | 1584.28mg | 66% | |
| Potassium | 679mg | 14% | |
| Total Carbs | 58.77g | 20% | |
| Sugars | 5.03g | 20% | |
| Dietary Fiber | 4.72g | 19% | |
| Protein | 20.63g | 41% | |
| Vitamin C | 48.5mg | 81% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 3.6mg | 20% | |
| Calcium | 81.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 192.68 Kcal (807 kJ) | ||
| Calories from fat | 78.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.76g | 37% | |
|---|---|---|---|
| Cholesterol | 12.96mg | 12% | |
| Sodium | 578.49mg | 66% | |
| Potassium | 247.93mg | 14% | |
| Total Carbs | 21.46g | 20% | |
| Sugars | 1.84g | 20% | |
| Dietary Fiber | 1.72g | 19% | |
| Protein | 7.53g | 41% | |
| Vitamin C | 17.7mg | 81% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1.3mg | 20% | |
| Calcium | 29.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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