Shrimp Chile Bisque Recipe

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Shrimp Chile Bisque
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Ingredients:

Directions:

  1. Combine all ingredients EXCEPT the last in pot or crock. Heat on low heat until cheese is melted. Add shrimp. Continue to cook until shrimp is warmed through (approx 3 minutes).
  2. Serve with crusty bread!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.62 Kcal (1087 kJ)
Calories from fat 128.82 Kcal
% Daily Value*
Total Fat 14.31g 22%
Cholesterol 52.6mg 18%
Sodium 1212.15mg 51%
Potassium 227.83mg 5%
Total Carbs 21.48g 7%
Sugars 8.83g 35%
Dietary Fiber 0.4g 2%
Protein 12.3g 25%
Iron 0.4mg 2%
Calcium 297.2mg 30%
Amount Per 100 g
Calories 124.88 Kcal (523 kJ)
Calories from fat 61.96 Kcal
% Daily Value*
Total Fat 6.88g 22%
Cholesterol 25.3mg 18%
Sodium 583.06mg 51%
Potassium 109.59mg 5%
Total Carbs 10.33g 7%
Sugars 4.25g 35%
Dietary Fiber 0.19g 2%
Protein 5.92g 25%
Iron 0.2mg 2%
Calcium 143mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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