Shortcut Sticky Rice Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 cup long- grain rice
2 1/2 cups water
1 tsp salt
3 tbsp vegetable oil

Directions:

Mix the ingredients together in a saucepan and bring to a boil, stirring frequently.
When it turns milky, cover, turn to low and cook for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	87.92 Kcal (368 kJ)
Calories from fat	91.8 Kcal
		% Daily Value*
Total Fat	10.2g	16%
Sodium	584.33mg	24%
Potassium	0.12mg	0%
Calcium	15.2mg	2%

Amount Per 100 g
Calories	55.01 Kcal (230 kJ)
Calories from fat	57.44 Kcal
		% Daily Value*
Total Fat	6.38g	16%
Sodium	365.61mg	24%
Potassium	0.08mg	0%
Calcium	9.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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