Shortcrust Pastry Recipe

Posted by
Rate It!
Shortcrust Pastry
Add your photo!
Ingredients
4
Count
Nutrition
427
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 225 g flour
  • 50 g butter or 50 g margarine
  • 1 pinch salt

Directions:

  1. Sieve flour and salt into mixing bowl.
  2. Cut fat into small pieces, rub into flour with finger tips and thumbs until mixture looks like breadcrumbs.
  3. Mix in as little cold water as possible using knife blade to form stiff dough.
  4. Cover with clingwrap and let rest in fridge for 1/2 hour.
  5. Flour pastry board lightly and turn pastry out onto it . Knead slightly.
  6. Roll out with slightly floured rolling pin to apox 0.5 thickness, shape to dish.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.38 Kcal (1789 kJ)
Calories from fat 269.44 Kcal
% Daily Value*
Total Fat 29.94g 46%
Cholesterol 38.75mg 13%
Sodium 818.72mg 34%
Potassium 72.76mg 2%
Total Carbs 35.44g 12%
Dietary Fiber 3.94g 16%
Protein 4.63g 9%
Vitamin A 0.1mg 4%
Iron 2.3mg 13%
Calcium 108.2mg 11%
Amount Per 100 g
Calories 525.6 Kcal (2201 kJ)
Calories from fat 331.36 Kcal
% Daily Value*
Total Fat 36.82g 46%
Cholesterol 47.66mg 13%
Sodium 1006.89mg 34%
Potassium 89.48mg 2%
Total Carbs 43.58g 12%
Dietary Fiber 4.84g 16%
Protein 5.69g 9%
Vitamin A 0.2mg 4%
Iron 2.8mg 13%
Calcium 133.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top