Directions:
- Sift flour and baking powder together in a small bowl.
- Cream butter, add sugar slowly, mixing well.
- Mix in egg and lemon rind.
- Add flour/baking powder mixture, mix in well.
- Shape into balls about the size of a golf ball, place on pan, flatten slightly with the bottom of a glass.
- Bake at 300° for 15 to 20 minutes, just until a bit golden on the edges.
- These last well if kept in a tightly covered container, and actually taste even better after a day or two as the flavors develop.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.65 Kcal (266 kJ) | ||
| Calories from fat | 37.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.16g | 6% | |
|---|---|---|---|
| Cholesterol | 10.86mg | 4% | |
| Sodium | 112.72mg | 5% | |
| Potassium | 15.93mg | 0% | |
| Total Carbs | 6g | 2% | |
| Sugars | 0.98g | 4% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 0.76g | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 17.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 473.43 Kcal (1982 kJ) | ||
| Calories from fat | 278.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.96g | 6% | |
|---|---|---|---|
| Cholesterol | 80.79mg | 4% | |
| Sodium | 838.36mg | 5% | |
| Potassium | 118.47mg | 0% | |
| Total Carbs | 44.59g | 2% | |
| Sugars | 7.29g | 4% | |
| Dietary Fiber | 4.11g | 2% | |
| Protein | 5.68g | 2% | |
| Vitamin A | 0.3mg | 1% | |
| Iron | 2.5mg | 2% | |
| Calcium | 133mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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