Just Like Moms Stuffing Bread Recipe

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Ingredients:

Serving

1 1/2 cups flour
1 1/2 cups whole wheat flour
1/4 cup potato flour
1/4 cup cornmeal
1 tbsp instant yeast
3 tbsp non-fat dry milk
2 tsp poultry seasoning
2 sprigs fresh thyme, de-stemmed
1 tsp cinnamon
2/3 cup warm, low sodium vegetable broth
2/3 cup warm 1% milk
1 tbsp brown sugar
1/4 cup non fat greek yogurt
1/3 cup raisins , soaked in hot water and drained

Directions:

In a large bowl, whisk together flours, cornmeal, yeast, dry milk, poultry seasoning, thyme, and cinnamon.
Pour in broth and milk, then add brown sugar and yogurt. Begin mixing to form a dough.
Knead for 10 minutes. Cover and let rest 10 minutes.
Knead in raisins, then re-cover and allow to rest 20 minutes.
Shape into a loaf and place into a greased loaf pan See Photo. Cover and let rise 1 hour.
Preheat the oven to 350°F.
Bake the bread 40 minutes, then turn out immediately and cool on a wire rack. See Photo

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	186.37 Kcal (780 kJ)
Calories from fat	33.85 Kcal
		% Daily Value*
Total Fat	3.76g	6%
Cholesterol	1.95mg	1%
Sodium	413.85mg	17%
Potassium	183.34mg	4%
Total Carbs	33.62g	11%
Sugars	2.13g	9%
Dietary Fiber	2.62g	10%
Protein	4.8g	10%
Vitamin C	0.6mg	1%
Iron	2.2mg	12%
Calcium	82.4mg	8%

Amount Per 100 g
Calories	263.73 Kcal (1104 kJ)
Calories from fat	47.9 Kcal
		% Daily Value*
Total Fat	5.32g	6%
Cholesterol	2.76mg	1%
Sodium	585.61mg	17%
Potassium	259.44mg	4%
Total Carbs	47.58g	11%
Sugars	3.02g	9%
Dietary Fiber	3.71g	10%
Protein	6.79g	10%
Vitamin C	0.9mg	1%
Iron	3.1mg	12%
Calcium	116.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.5

Points
5

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

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