Directions:
- Mix the mayonnaise with the milk until you get the right consistency. It has to glide of the spoon not too thin and not too thick.
- Mix the salt and pepper in, this can be adjusted to your own taste. Then mix in the fresh herbs.
- This will be a good sauce to serve when making the shoarma with recipe: /44858.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1309.59 Kcal (5483 kJ) | ||
| Calories from fat | 1260.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 140.09g | 216% | |
|---|---|---|---|
| Cholesterol | 79.36mg | 26% | |
| Sodium | 3146.26mg | 131% | |
| Potassium | 216.33mg | 5% | |
| Total Carbs | 10.13g | 3% | |
| Sugars | 6.44g | 26% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 4.37g | 9% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 115.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 484.02 Kcal (2026 kJ) | ||
| Calories from fat | 465.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.78g | 216% | |
|---|---|---|---|
| Cholesterol | 29.33mg | 26% | |
| Sodium | 1162.85mg | 131% | |
| Potassium | 79.95mg | 5% | |
| Total Carbs | 3.74g | 3% | |
| Sugars | 2.38g | 26% | |
| Dietary Fiber | 0.52g | 6% | |
| Protein | 1.61g | 9% | |
| Vitamin C | 0.9mg | 4% | |
| Iron | 0.2mg | 4% | |
| Calcium | 42.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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