Steak Sauce A-1 Steak Sauce Recipe

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Steak Sauce A-1 Steak Sauce
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Ingredients:

Directions:

  1. 1. Bring to a boil for 2 minutes stirring.
  2. 2. Remove from heat. Allow to cool to lukewarm.
  3. 3. Put mixture in a blender till it is pureed. Pour in bottle.
  4. 4. Cap tightly and refrigerate to use within 90 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.44 Kcal (462 kJ)
Calories from fat 4.56 Kcal
% Daily Value*
Total Fat 0.51g 1%
Sodium 1258.14mg 52%
Potassium 284.12mg 6%
Total Carbs 28.05g 9%
Sugars 4.91g 20%
Dietary Fiber 2.01g 8%
Protein 3.24g 6%
Vitamin C 18.7mg 31%
Iron 1.1mg 6%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 101.89 Kcal (427 kJ)
Calories from fat 4.21 Kcal
% Daily Value*
Total Fat 0.47g 1%
Sodium 1160.75mg 52%
Potassium 262.13mg 6%
Total Carbs 25.88g 9%
Sugars 4.53g 20%
Dietary Fiber 1.86g 8%
Protein 2.99g 6%
Vitamin C 17.3mg 31%
Iron 1.1mg 6%
Calcium 18.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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