Shiitake and Cabbage Noodles with Tofu Recipe

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Shiitake and Cabbage Noodles with Tofu
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Ingredients:

Directions:

  1. Combine vinegar, 1 tablespoon soy sauce, garlic, 1 teaspoon oil, Sriracha, and ginger in a bowl. Add tofu; toss gently to coat. Cover and chill 30 minutes.
  2. Combine 2 cups boiling water and mushrooms in a bowl; cover and let stand 20 minutes. Drain mushrooms in a colander over a bowl, reserving liquid. Rinse and slice mushrooms; set aside. Strain reserved liquid through a paper towel–lined colander into a bowl; discard solids.
  3. Heat a Dutch oven over medium-high heat. Coat pan with cooking spray. Add tofu mixture to pan; sauté 7 minutes or until liquid evaporates, stirring occasionally. Remove tofu from pan. Heat remaining 1/2 teaspoon oil in pan. Add remaining 1 tablespoon soy sauce, slaw, onions, and mushrooms to pan; sauté 2 minutes or until slaw wilts. Add reserved mushroom liquid, tofu mixture, and broth to pan; bring to a boil. Cover, reduce heat, and simmer 5 minutes. Place 3/4 cup noodles in each of 4 bowls. Pour 1 3/4 cups slaw mixture over each serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.29 Kcal (1663 kJ)
Calories from fat 35.39 Kcal
% Daily Value*
Total Fat 3.93g 6%
Sodium 757.36mg 32%
Potassium 111.17mg 2%
Total Carbs 79.32g 26%
Sugars 12.98g 52%
Dietary Fiber 13.71g 55%
Protein 15.91g 32%
Vitamin C 219.3mg 366%
Iron 3mg 17%
Calcium 220.5mg 22%
Amount Per 100 g
Calories 68.68 Kcal (288 kJ)
Calories from fat 6.12 Kcal
% Daily Value*
Total Fat 0.68g 6%
Sodium 130.93mg 32%
Potassium 19.22mg 2%
Total Carbs 13.71g 26%
Sugars 2.24g 52%
Dietary Fiber 2.37g 55%
Protein 2.75g 32%
Vitamin C 37.9mg 366%
Iron 0.5mg 17%
Calcium 38.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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