Directions:
- Layer ingredients in bowl in order given above. Cover and let stand in refrigerator for 12 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 387.56 Kcal (1623 kJ) | ||
| Calories from fat | 298.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.18g | 51% | |
|---|---|---|---|
| Cholesterol | 87.88mg | 29% | |
| Sodium | 426.62mg | 18% | |
| Potassium | 368mg | 8% | |
| Total Carbs | 13.78g | 5% | |
| Sugars | 6.04g | 24% | |
| Dietary Fiber | 3.09g | 12% | |
| Protein | 8.99g | 18% | |
| Vitamin C | 24.8mg | 41% | |
| Iron | 1.1mg | 6% | |
| Calcium | 47mg | 5% | |
| Amount Per 100 g | |||
| Calories | 184.03 Kcal (770 kJ) | ||
| Calories from fat | 141.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.75g | 51% | |
|---|---|---|---|
| Cholesterol | 41.73mg | 29% | |
| Sodium | 202.58mg | 18% | |
| Potassium | 174.74mg | 8% | |
| Total Carbs | 6.54g | 5% | |
| Sugars | 2.87g | 24% | |
| Dietary Fiber | 1.47g | 12% | |
| Protein | 4.27g | 18% | |
| Vitamin C | 11.8mg | 41% | |
| Iron | 0.5mg | 6% | |
| Calcium | 22.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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