Directions:
- In a saucepan, heat 2 tablespoons of the oil. Add the ginger, onion and garlic and cook over moderate heat, stirring, until softened, 5 minutes. Add the vinegar, orange juice, mirin, wine and Sriracha and simmer until the liquid is almost evaporated, 10 minutes. Add the cream and simmer until reduced by half, 15 minutes. Strain the sauce, season with salt and pepper; keep warm.
- Season the tuna with salt and pepper and coat both sides with the sesame seeds. In a nonstick skillet, heat the remaining 2 tablespoons of oil. Add the tuna; cook over moderately high heat, turning once, until the sesame seeds are browned and the tuna is medium-rare, 5 minutes. Slice the tuna 1/3 inch thick and serve with the ginger cream and Glass Noodle Stir-Fry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 587.71 Kcal (2461 kJ) | ||
| Calories from fat | 328.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.48g | 56% | |
|---|---|---|---|
| Cholesterol | 124.45mg | 41% | |
| Sodium | 98.06mg | 4% | |
| Potassium | 699.66mg | 15% | |
| Total Carbs | 7.23g | 2% | |
| Sugars | 1.28g | 5% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 52.47g | 105% | |
| Vitamin C | 6.6mg | 11% | |
| Vitamin A | 5.1mg | 170% | |
| Iron | 241.7mg | 1343% | |
| Calcium | 162.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 220.91 Kcal (925 kJ) | ||
| Calories from fat | 123.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.71g | 56% | |
|---|---|---|---|
| Cholesterol | 46.78mg | 41% | |
| Sodium | 36.86mg | 4% | |
| Potassium | 262.99mg | 15% | |
| Total Carbs | 2.72g | 2% | |
| Sugars | 0.48g | 5% | |
| Dietary Fiber | 0.65g | 7% | |
| Protein | 19.72g | 105% | |
| Vitamin C | 2.5mg | 11% | |
| Vitamin A | 1.9mg | 170% | |
| Iron | 90.9mg | 1343% | |
| Calcium | 61.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Simple Spinach Soup
Onion, chopped, Garlic cloves, crushed and 6 more.. -
Salmon En Papillote
Red onion, sliced, Garlic cloves, sliced, Tomato, chopped and 5 more.. -
Baked Orzo and Shrimp
Onion, finely chopped, Garlic cloves, minced and 10 more.. -
Chicken Enchilada Soup II
Vegetable oil, Boneless, skinless chicken breast halves and 10 more.. -
Texas Deer Chili
Vegetable oil, Venison , cut into cubes, Onion, chopped and 8 more.. -
Slow Cooker Guisado Verde
Vegetable oil, Boneless pork shoulder and 12 more.. -
Copycat Chili's Chicken Enchilada Soup
Vegetable oil, Chicken breast fillet (approx . 3 fillets) and 17 more.. -
Chili's Enchilada Soup
Vegetable oil, Boneless skinless chicken breast and 10 more.. -
Chicken
Vegetable oil, Chicken breast fillet (approx . 3 fillets) and 10 more.. -
Chicken Enchilada Soup
Vegetable oil, Chicken breast fillet (approx . 3 fillets) and 11 more..
Also Try
-
Grilled Asian Eggplant with Ginger Sauce
Water, Sugar, Grated fresh ginger, Unseasoned rice vinegar and 5 more.. -
Roasted Peaches with Mascarpone Ice Cream
Egg yolks, Sugar, Whole milk, Mascarpone (7 oz) and 8 more.. -
Watermelon Salad with Feta and Mint
Extra-virgin olive oil, Fresh lemon juice, Kosher salt and 7 more.. -
Baked Potatoes with Wild Mushroom Ragů
Baking potatoes (4 lb), Canola oil, plus more for rubbing and 9 more.. -
-
Spiced Pork Tenderloin with Honey Mustard
Mustard seeds, Fennel seeds, Crushed red pepper and 5 more.. -
Barley-and-Spinach Salad with Tofu Dressing
Pearl barley (7 1/2 oz), Chicken stock, Thyme sprigs and 14 more.. -
Ginger-Garlic Shrimp with Tangy Tomato Sauce
Vegetable oil, Chopped parsley, Minced garlic and 14 more.. -
Beef Burgers with Peanut-Chipotle Barbecue Sauce
Vegetable oil, plus more for brushing and 20 more.. -
Zucchini-and-Pepper Gratin with Herbs and Cheese
Zucchini, about 1 1/2 lb 1 finely diced, Kosher salt and 12 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
