579 zucchini green soup Recipes

zucchini, chopped, seedless cucumber (usually plastic-wrapped), peeled and chopped (2 cups), chopped sweet onion such as vidalia, white-wine vinegar, water, chopped fresh hot green chile, salt, ground coriander, crme frache (4 oz)

ground beef, stalks celery, thinly sliced, chopped onion, chopped green pepper, diced tomatoes, undrained, zucchini, cubed, water, salt , optional, beef bouillon granules, sugar, pepper, shredded parmesan cheese (optional)

garlic cloves (crushed or chopped ), zucchini (around 2 lb), leeks (if you like you can use white and green parts , cut into slices), stock (chicken or veggie), butter, sour cream, bread or french baguette, little bit salt and pepper, italian pastina

extra large zucchini, cubed, salt, roma (plum) tomatoes, chopped, stewed tomatoes, tomato paste, water , or as needed, chicken broth, white sugar, olive oil, garlic, minced, sweet onion, chopped, green bell pepper, chopped, lemon juice, chopped fresh dill, chopped fresh tarragon, chopped fresh parsley, grated parmesan cheese, salt and pepper to taste

chopped tomatoes, water, beef with onion soup mix, onion, chopped, green bell pepper, chopped, zucchinis, cubed, dried oregano, garlic powder, salt to taste, ground beef, macaroni

leek, washed and thinly sliced (2 cups), celery rib, sliced, carrot, sliced thinly, garlic clove, finely chopped, thyme , sprig, extra-virgin olive oil, boiling potato, diced, swiss chard, coarsely chopped, water, zucchini , cut into 1/2-inch pieces, green beans, trimmed and cut into 1-inch pieces, pasta shell, tomato, basil leaves, flat leaf parsley, garlic cloves, finely chopped, extra-virgin olive oil, coarsely grated swiss cheese (about 1/2 lb)

yellow split peas, olive oil, garlic clove, chopped, green chili pepper, finely chopped, onion, diced, salt and pepper, zucchini, grated, frozen peas, stock, water, yoghurt

onion, chopped fine, garlic clove, minced, stalks celery, diced, oil, vegetable stock, split peas, rinsed, bay leaves, zucchini, diced, basil, ground pepper, salt, spinach, washed and chopped, chopped fresh parsley

leek (white and pale green parts only), washed and thinly sliced (2 cups), celery rib, cut into 1/2-inch pieces, carrot , cut into 1/2-inch pieces, garlic clove, finely chopped, thyme sprig, extra-virgin olive oil, boiling potatoes, peeled and cut into 1/2-inch pieces, swiss chard, stems cut into 1/2-inch pieces and leaves coarsely chopped, water, thawed frozen edamame (fresh soybeans), zucchini , cut into 1/2-inch pieces, green beans, trimmed and cut into 1-inch pieces, pasta shells, tomato, basil leaves, flat-leaf parsley leaves, garlic cloves, finely chopped, extra-virgin olive oil, coarsely grated gruyere (3 oz), grilled baguette slices brushed with olive oil

olive oil, onion, diced, garlic cloves, minced, zucchini, sliced, mild green chili pepper, vegetable broth, cooked yellow hominy, ground cumin

onion, chopped, garlic clove, pressed, olive oil, chicken broth, shredded fresh spinach, zucchini, cubed, salt, pepper, freshly grated parmesan cheese, french baguette slices, toasted

olive oil, onion, chopped, carrots, chopped, zucchini (about 1/2 lb), quartered lengthwise, cut crosswise into thin slices, green beans, cut into 1-inch lengths, salt, fresh-ground black pepper, boiling potatoes, peeled and cut into 1/2-inch dice, drained canned diced tomatoes (1 15-oz can), canned low-sodium chicken broth or homemade stock, water, drained and rinsed canned white beans , preferably cannellini, elbow macaroni or other small pasta, garlic, peeled, loosely packed basil leaves

reduced calorie margarine, chopped yellow onions, sized zucchini chopped, defatted chicken broth, fresh spinach (3/4 lb) please remove the stems, basil leaves (preferred ) or 1 1/2 tsp dried basil, salt & pepper, to taste, fresh lemon juice

coconut oil or 2 tbsp olive oil, red onion, chopped, stalk celery, chopped, green bell pepper, chopped, zucchini, chopped (9-10oz), garlic cloves, minced, green curry paste (adjust to taste, it s spicy hot!), ground ginger, water, vegetable bouillon cubes (use vegetable for vegetarian) or 2 chicken bouillon cubes (use vegetable for vegetarian), lime zest, honey, frozen chopped spinach, cilantro, stems and leaves chopped, frozen peas, garbanzo beans (optional), fresh tomatoes , diced please use fresh not canned (for all green use green tomatoes or tomatillos), fresh lime juice, oranges, juiced (1 1/2 cups juice), cilantro, leaves chopped, green onion, greens and whites sliced, fresh tomato, diced, cilantro, chopped, green onion, chopped, purple cabbage, sliced thinly (adds crunch), carrot, shredded (adds crunch), lime, sliced in wheels, cooked brown rice, nonfat yogurt, cooked chicken breast, cooked shrimp

zucchini, quartered and sliced, chicken broth, green onion, chopped, salt, pepper, dill weed, cream cheese, sour cream , with chives (1/2 pint), chopped chives (to garnish ) or paprika (to garnish)

zucchini, cut into chunks, chicken broth, celery stalks, sliced, onion, sliced, water, green pepper chopped, minute tapioca, garlic, chopped, salt, pepper, half and half

zucchini, sliced 1/4-inch, onion, chopped, green bell pepper, seeded and chopped, salt, pepper, cracker crumb, cream of chicken soup, parmesan cheese, ground beef, browned and drained

green an yellow zucchini (cubed ), chopped onion, butter, cream of chicken soup (undiluted ), sour cream, cream or milk, salt , pepper, garlic powder