26 yeast rolls self flour Recipes

  • Yeast Rolls in a Flash
    warm milk, yeast, melted shortening, sugar, salt and
    1 More
    warm milk, yeast, melted shortening, sugar, salt, self-rising flour
    1 hour , 6 ingredients
  • Instant Yeast Rolls
    active dry yeast and
    6 More
    active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, white sugar, vegetable oil, self-rising flour, butter
    30 min, 7 ingredients
  • Delicious Yeast Rolls
    sugar, self-rising flour, oil, yeast, warm water
    13 min, 5 ingredients
  • Spoon Rolls
    dry yeast, lukewarm water, oil, self-rising flour, sugar and
    1 More
    dry yeast, lukewarm water, oil, self-rising flour, sugar, egg
    40 min, 6 ingredients
  • Spoon Rolls
    yeast, warm water (110 degrees ), warm water and
    4 More
    yeast, warm water (110 degrees ), warm water, vegetable oil, self rising flour, sugar, egg
    15 min, 7 ingredients
  • Spoon Rolls
    active dry yeast, water (105-115f), vegetable oil, sugar and
    3 More
    active dry yeast, water (105-115f), vegetable oil, sugar, egg, beaten, self-rising flour (see note below ), warm milk or 2 cups water (105-115f)
    40 min, 7 ingredients
  • Spoon Rolls
    warm water (110 degree f), dry yeast, sugar and
    3 More
    warm water (110 degree f), dry yeast, sugar, melted margarine, egg, beaten, self rising flour
    30 min, 6 ingredients
  • Spoon Rolls
    dry yeast, warm water, butter, melted, self-rising flour and
    2 More
    dry yeast, warm water, butter, melted, self-rising flour, egg, slightly beaten, sugar
    30 min, 6 ingredients
  • Spoon Rolls
    active dry yeast, lukewarm water (100o to 110o) and
    4 More
    active dry yeast, lukewarm water (100o to 110o), self-rising flour, sugar, butter or margarine, melted, egg, lightly beaten
    6 ingredients
  • Rose Petal Rolls
    dry yeast, water, sugar, shortening (crisco ), egg, beaten and
    2 More
    dry yeast, water, sugar, shortening (crisco ), egg, beaten, self-rising flour, salt
    35 min, 7 ingredients
  • Refrigerator Rolls I
    milk, active dry yeast and
    6 More
    milk, active dry yeast, warm water (110 degrees f/45 degrees cup), shortening, white sugar, eggs, beaten, self-rising flour, butter, melted
    50 min, 8 ingredients
  • Conestoga Yeast Rolls Conestoga Yeast Rolls
    margarine, melted, sugar, egg, beaten, yeast, warm water and
    1 More
    margarine, melted, sugar, egg, beaten, yeast, warm water, self rising flour
    22 min, 6 ingredients
  • Easy Refrigerator Yeast Rolls Easy Refrigerator Yeast Rolls
    margarine, water, salt, white sugar, active dry yeast and
    4 More
    margarine, water, salt, white sugar, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), eggs, beaten, self-rising flour
    30 min, 9 ingredients
  • Make-Ahead Spoon Rolls Make-Ahead Spoon Rolls
    active dry yeast, sugar, lukewarm water (100o to 110o) and
    8 More
    active dry yeast, sugar, lukewarm water (100o to 110o), self-rising flour, sugar, butter, melted and cooled, egg, lightly beaten, salt, garlic powder, baking spray
    15 min, 11 ingredients
  • Grandma Roses Potato Rolls Grandma Roses Potato Rolls
    bread flour (not self-rising, and grandma rose says pills... and
    9 More
    bread flour (not self-rising, and grandma rose says pillsbury brand doesn tsp work as well.), dry, fast-rising yeast, warm water (about 90of), sugar, salt, warm milk (not hot ), warm riced or mashed potatoes, packed, eggs, room temperature, melted real , unsalted butter, lightly beaten egg white for brushing on top of rolls
    13 min, 10 ingredients
  • Whole Wheat Spoon Rolls Whole Wheat Spoon Rolls
    dry yeast, sugar, egg, warm water, butter, melted, salt and
    2 More
    dry yeast, sugar, egg, warm water, butter, melted, salt, self-rising flour, whole wheat flour
    30 min, 8 ingredients
  • Spoon Rolls Spoon Rolls
    dry yeast, warm water (105o to 115o) and
    4 More
    dry yeast, warm water (105o to 115o), butter or margarine, melted, sugar, egg, self-rising flour
    6 ingredients
  • Miniature Spoon Rolls Miniature Spoon Rolls
    active dry yeast, warm water (100o to 110o) and
    4 More
    active dry yeast, warm water (100o to 110o), self-rising flour, butter, melted, sugar, egg, lightly beaten
    15 min, 6 ingredients




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