22 whiskey for salmon Recipes
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- whiskey
- salmon
- for
- caramelized
- smoked spread
- sauce for
- sauce for grilled
- grapefruit glazed smoked crostini
- smoked over
- roasted fillets with irish
- smoked creamy sauce over pasta
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salmon fillets, skin removed, flour, unsalted butter and11 Moresalmon fillets, skin removed, flour, unsalted butter, olive oil, salt , to taste, white pepper , to taste, garlic, minced, shallot, minced, dijon mustard, brown sugar, raspberry vinegar, whiskey, orange juice, heavy cream20 min, 14 ingredients
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dry penne pasta, olive oil, onion, finely chopped and8 Moredry penne pasta, olive oil, onion, finely chopped, fish stock, white wine, scotch whiskey, chopped smoked salmon, heavy cream, freshly ground black pepper to taste, grated parmesan cheese for topping, italian flat leaf parsley, chopped45 min, 11 ingredients
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fresh atlantic salmon fillets and15 Morefresh atlantic salmon fillets, fat-free butter-flavored cooking spray, salt, pepper, head garlic, olive oil, water, pineapple juice, teriyaki sauce, soy sauce, dark brown sugar, lemon juice, minced white onions, jack daniels whiskey, crushed pineapple, cayenne pepper1 hour 10 min, 16 ingredients
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Whiskey Grapefruit Glazed Smoked Salmon Crostinismoked salmon and12 Moresmoked salmon, grapefruit, peeled, sectioned and roughly chopped, capers, cream cheese, softened, mascarpone, softened, leaves from 1/2 bunch of fresh thyme, finely chopped, ground chipotle powder, good ev olive oil, glaze, scotch whiskey (preferably an islay for its smoky flavor but any good scotch will do.), grapefruit juice, honey10 min, 13 ingredients
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Whiskey Sauce for Grilled Salmonhoney mustard dressing, hot horseradish and2 Morehoney mustard dressing, hot horseradish, bourbon whiskey (optional), chopped parsley4 min, 4 ingredients
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Campbell River Grilled Salmonsalmon fillets, with skin on or 6 (5 1/2 oz) salmon steaks and6 Moresalmon fillets, with skin on or 6 (5 1/2 oz) salmon steaks, vegetable oil, soy sauce, garlic, crushed, pepper, rye whiskey, brown sugar25 min, 7 ingredients
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Jack Daniel's Cedar Plank Salmonsalmon fillets, cedar planks (14-inch x 6-inch) and14 Moresalmon fillets, cedar planks (14-inch x 6-inch), honey dijon mustard (jack daniels), brown sugar, fresh ground pepper, salt, jack daniels whiskey, soy sauce, tabasco sauce, onion powder, brown sugar, red wine vinegar, water, beef bouillon cubes, shallot, minced, worcestershire sauce1 hour , 16 ingredients
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Smoked Salmon in Creamy Whiskey Sauce over Pastaspinach tagliatelle, cooked per package directions, butter and8 Morespinach tagliatelle, cooked per package directions, butter, fresh sage leaves, garlic, peeled and finely chopped, smoked salmon, cut in strips, shelled pistachio nuts, fresh lemon juice, whiskey, mascarpone cheese, fresh ground black pepper , to taste15 min, 10 ingredients
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Scotch Whisky Salmondijon mustard and8 Moredijon mustard, mayonnaise (i used low fat with great results), chopped fresh dill, lemon zest (approx 2 small lemons), seasoning salt, salmon, cut into 4 pieces (pacific northwest wild king is supposedly the best per my fish monger), lemon, sliced, scotch whiskey, aluminum foil (to make grill packets)20 min, 9 ingredients
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Marinated Grilled Butterflied Salmonwhole salmon , butterflied, brown sugar (use only brown ) and7 Morewhole salmon , butterflied, brown sugar (use only brown ), rye whiskey, molasses, vegetable oil, soy sauce, salt, pepper, minced fresh garlic cloves24 hour 30 min, 9 ingredients
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Wakeman's Bourbon Brown Sugar Plank Grilled Salmonvegetable oil (i like to use lemon olive oil) and7 Morevegetable oil (i like to use lemon olive oil), soy sauce (the tamari is great), bourbon (or whiskey, chardonnay or a liquor of your choice that is sweet, rum would probably work, brandy too), ground fresh ginger (i buy the jar of minced ginger from tj s or safeway, it keeps for ages in the fridge and is great fo), brown sugar, fresh ground pepper, fresh lemon juice (1 half lemon will do), salmon fillets, with skin25 min, 8 ingredients
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