195019 wheat blend spicy sausage mustard greens Recipes

fat-free , less-sodium chicken broth, divided, water, uncooked whole wheat blend rotini (corkscrew pasta), chopped yellow onion (about 1 large), garlic cloves, minced, hot turkey italian sausage, bagged prewashed cut mustard greens, half-and-half, grated fresh pecorino romano cheese, kosher salt, freshly ground black pepper

mustard greens*, thick ribs removed, chopped, extra-virgin olive oil, kosher salt, pepper, melted unsalted butter, sheets thawed frozen filo dough, cut into 7 1/2-in. squares (to make 12), fontina cheese (preferably italian), shredded

mustard greens, roughly chopped, olive oil, garlic, sliced, chopped chili pepper or some cayenne pepper (use an amount that you like.), juice of half a lemon, salt and pepper

green bell peppers, sliced into strips, onion, sliced into large pieces, hillshire farm spicy sausage links (or whatever brand you prefer), spaghetti sauce, sun-dried tomato pesto (classico makes a good 1)

rotini pasta (or other macaroni type of pasta), kielbasa, cut into chunks (or other smoked sausage), onion, chopped, red bell pepper , cut into 1-inch pieces, mustard greens, sliced into 1-inch pieces (or subsitute other greens like spinach), chicken broth (or vegetable broth), salt (optional), pepper, grated romano cheese

skinless, boneless chicken breast halves, spicy brown mustard, italian seasoned bread crumbs, butter, melted, lemon juice, water, paprika to taste

kale (1 bunch), mustard greens (1 bunch), olive oil or 1 tsp butter, cumin seed, mustard seeds, salt, green chili pepper, garlic (minced or crushed ), lime wedge, water

spicy sausage (jimmy dean), mushrooms, sliced, onion, thinly sliced, butter, sour cream, eggs, milk, swiss cheese, shredded, french bread, cubed, salt, pepper

mustard greens or collard greens, green cabbage, ham hocks, smoked (about 2 lb), water, salt, freshly ground black pepper, sugar, thyme leaves, idaho potatoes, peeled (about 2 lb)

mustard greens, stems removed and leaves torn into 3-inch pieces, olive oil, divided, garlic cloves, finely minced, golden raisin, pitted kalamata olive, coarsely chopped, salt

mustard greens, cleaned, turnips, peeled and quartered, onion, chopped, vegetable oil, salt, sugar, pepper

johnsonville hot ground sausage, chopped green onions, chopped sweet red pepper, all-purpose flour, cornmeal, minced fresh cilantro, baking soda, salt, minced fresh thyme or 1/4 tsp dried thyme, egg, lightly beaten, buttermilk, shredded sharp cheddar cheese

extra-virgin olive oil, onions, coarsely chopped, garlic cloves, chopped, cumin seeds, dried crushed red pepper, mustard greens (about 26 oz total), coarsely chopped, balsamic vinegar

bulk pork sausage, white bread, soft butter or margarine, shredded sharp cheddar cheese, eggs slightly beaten, milk, salt, dry mustard, green chiles, drained seeded and chopped

salt, garlic powder, pepper, spicy brown mustard, boneless pork chops (1/2 inch thick ), all-purpose flour, vegetable oil or 1/4 cup canola oil

boneless skinless chicken breast halves, spicy brown mustard, honey, italian seasoned breadcrumbs, grated parmesan cheese, garlic powder, butter, melted, lemon juice, water, paprika , to taste

spicy brown mustard, peanut butter, hoisin sauce, brown sugar

chicken wings, cut into thirds and discarding tips, spicy brown mustard, honey, lime juice, freshly squeezed, jalapeno peppers, seeded and minced, turmeric, butter, cubed