83713 version twice potatoes bacon Recipes

potatoes, butter or 2 tbsp margarine, milk, cheese or 4 slices shredded, bacon

diameter ) white-skinned potatoes, bacon slices, chopped, onion, chopped, canned beef broth, white wine vinegar, chopped fresh chives

potatoes, bacon, whole green onions, mild or medium cheddar, monterey jack pepper cheese, butter, salt , to taste, black pepper , to taste, whole milk

mache salad or curly endive, potato bacon dressing, bacon, chopped, potato, peeled and cut into small cubes, tb white vinegar, tb olive oil, shallot, minced, garlic glove, minced, s +p

bacon, red bliss or yukon gold potatoes, washed and cut into small chunks, scallions, white and green parts (optional), garlic cloves, minced, kosher salt and freshly ground black pepper to taste

potatoes, peeled, olive oil, onion, sliced thinly, bacon, chopped fine, spinach leaves, shredded finely, eggs, milk, cheddar cheese, grated

bacon, fresh thyme, heavy cream, baking potatoes, peeled, salt & freshly ground black pepper, gruyere cheese, grated, egg yolk, whisked with a splash of water, pie crusts , recipe follows, butter, cubed and chilled (2 sticks), all-purpose flour, salt, ice water

bacon, slices rind removed ,cut into 1 cm slices, potato, washed,unpeeled and quartered, red onions, peeled,each cut into 6 wedges, blue cheese, crumbled, salt & freshly ground black pepper, fresh thyme, whipping cream, chicken stock

potatoes, peeled and shredded, bacon, cooked and crumbled, onion, minced, beaten eggs, flour, salt and pepper, vegetable oil (for frying )

bacon, chopped, butter, onions, chopped, stalks celery, chopped (finely), dried thyme, plain flour or 2 tbsp cornflour, for celiacs, chicken stock , use stock cubes suitable for celiacs, potatoes, peeled and cubed, sour cream, chopped fresh parsley (did not use these), snipped fresh chives (used spring onions or eschellots instead)

potato 5 lb bag, bacon 1 lb fried crisp and crushed sliced minced -but get it to bacon bits, onion two fist sized vidalias diced, grated cheese 1 lb of colby, sour cream 1 cup, real butter (or dont bother) two sticks sliced to pats, handful fresh chives

potatoes, peeled and diced, onion, finely diced, celery, finely diced, salt, pepper, whole milk, crisp bacon, cooked, bacon grease, evaporated milk, all-purpose flour, egg, salt

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

red-skinned potatoes , scrubbed, cut into 1/2-inch pieces, bacon strips, chopped, white wine vinegar, minced garlic, fresh spinach, stems trimmed, eggs

bacon, chopped, onions, chopped fine, chicken broth, water, boiling potatoes (preferably yellow-fleshed), all-purpose flour, gruyere cheese, grated (about 2 1/2 cups), madeira or sherry if desired, worcestershire sauce, minced fresh parsley leaves

potato, bacon, chopped, onion, beef broth, preferably homemade, sage, parsley, olive oil, salt, pepper

potatoes, bacon, stilton cheese, mayonnaise, creme fraiche, garlic clove, lemon, vinegar, spring onion, chives