24 veggie portobello mushrooms Recipes

  • Grilled Veggie-Portobello Mushroom Burgers
    portobello mushroom, stems removed and
    6 More
    portobello mushroom, stems removed, eggplant, sliced into 1/2 inch rounds, yellow squash , cut into 1/4-inch slices, zucchini , cut into 1/4-inch slices, balsamic vinaigrette, crumbled blue cheese, hamburger buns, split and lightly toasted
    26 min, 7 ingredients
  • Portobello Mushroom Caps and Veggies
    olive oil, garlic, peeled and minced and
    4 More
    olive oil, garlic, peeled and minced, onion , cut into strips, green bell pepper , cut into strips, salt, portobello mushroom caps
    30 min, 6 ingredients
  • Condo Veggie Stacks
    depend on how much you wish to make, portobello mushrooms and
    14 More
    depend on how much you wish to make, portobello mushrooms, pecorino romano cheese, sharp cheddar cheese, fresh tomatoes, sliced, fresh zuccini, sliced, sweet onion, sliced, red pepper, sliced, salt, pepper, balsamic vinegar, canola oil, parsley, chopped, basil, chopped, sugar, dab of brown mustard
    10 min, 16 ingredients
  • Individual Grilled Veggie Pizzas
    portobello mushroom, sliced, zucchini, sliced and
    8 More
    portobello mushroom, sliced, zucchini, sliced, butternut squash - peeled, seeded, and thinly sliced, broccoli florets, chopped red onion, olive oil, refrigerated pizza crust, pesto, crumbled gorgonzola or blue cheese, fontina cheese, cubed
    39 min, 10 ingredients
  • Root Veggie Casserole
    butter, onion, diced, portobello mushroom, cut into chunks and
    11 More
    butter, onion, diced, portobello mushroom, cut into chunks, soy sauce, water, cube low-sodium vegetable bouillon, potato , cut into cubes, kohlrabi bulb, cut into cubes, carrot, thinly sliced, bay leaf, parsley flakes, seasoned salt (such as herbamare), ground black pepper to taste, miso paste
    1 hour , 14 ingredients
  • Garden Veggie Lasagna
    zucchini, sliced diagonally 1/4-in. thick and
    26 More
    zucchini, sliced diagonally 1/4-in. thick, fresh broccoli florets, carrots , julienned, sweet red peppers , julienned, olive oil, garlic cloves, minced, dried thyme, salt, pepper, chopped baby portobello mushrooms, onion, finely chopped, garlic cloves, minced, olive oil, crushed tomatoes, salt, pepper, ricotta cheese, cream cheese, softened, grated parmesan cheese, egg, lightly beaten, dried basil, no-cook lasagna noodles, shredded italian cheese blend
    1 hour 25 min, 27 ingredients
  • Lemon-Lime Salmon with Veggie Saute
    salmon fillets (4 oz each), lemon juice, lime juice and
    10 More
    salmon fillets (4 oz each), lemon juice, lime juice, seafood seasoning, salt, sweet red peppers, sliced, sweet yellow peppers, sliced, red onion, halved and sliced, olive oil, frozen corn, thawed, baby portobello mushrooms, halved, cut fresh asparagus (1-inch pieces), minced fresh tarragon or 2 tsp dried tarragon
    30 min, 13 ingredients
  • Better Than An Egg Macmuffin Veggie Omelet
    eggs , or 1 whole egg and two egg whites, shredded cheese and
    5 More
    eggs , or 1 whole egg and two egg whites, shredded cheese, ham, grape tomatoes, sliced baby portobello mushrooms, fresh baby spinach leaves, preparation
    15 min, 7 ingredients
  • Mushroom and Walnut Veggie Burgers
    bulgur, boiling water, canola oil and
    11 More
    bulgur, boiling water, canola oil, mushrooms , portobello, chopped, chopped onion, garlic clove, chopped, chili pepper , jalapeno, seeded and chopped, walnuts, chopped, canned pinto beans, rinsed and drained, worcestershire sauce, reduced-sodium soy sauce, egg white, breadcrumbs, seasoned, freshly ground black pepper , to taste
    14 ingredients
  • Veggie Sandwich Panini Veggie Sandwich Panini
    portobello mushroom, olive oil, optional, for grilling and
    3 More
    portobello mushroom, olive oil, optional, for grilling, roasted garlic hummus, whole-grain bread, fresh spinach, for topping
    10 min, 5 ingredients
  • Veggie Melts Veggie Melts
    olive oil, divided, green bell pepper , cut into strips and
    8 More
    olive oil, divided, green bell pepper , cut into strips, red bell pepper , cut into strips, onion, sliced, zucchini, sliced, salt-free greek seasoning, portobello mushrooms, water, wheat submarine rolls, split and toasted, reduced-fat provolone cheese
    11 ingredients
  • Veggie Empanada Veggie Empanada
    vegetable shortening, onions, diced, chopped shallots and
    22 More
    vegetable shortening, onions, diced, chopped shallots, chopped garlic, tomato sauce, tomato paste, chopped mixed green and red peppers, chopped fresh parsley leaves, chardonnay wine, vegetable stock, portobello mushrooms, chopped, carrots, diced, green zucchini, diced, yellow squash, diced, broccoli, diced, mixed vegetables, chopped fresh spinach, creamed corn, crushed red pepper flakes, paprika, dried oregano, salt and pepper, empanada dough disks, egg yolks, beaten
    55 min, 25 ingredients
  • Everyday Veggie Soup Everyday Veggie Soup
    veg oil, fresh minced garlic, onions chopped roughly and
    10 More
    veg oil, fresh minced garlic, onions chopped roughly, stalks celery chopped, carrots peeled and sliced, sweet potato peeled and diced, ground cumin, portobello mushrooms chopped, diced tomatoes with juice, black beans, drained and rinsed, low sodium veg stock or low sodium chicken stock, fresh parsley chopped, salt and pepper to taste
    40 min, 13 ingredients
  • Super-Veggie Beef Stew Super-Veggie Beef Stew
    vegetable oil, onions, minced, tomato paste and
    15 More
    vegetable oil, onions, minced, tomato paste, garlic cloves, minced, minced fresh thyme (or 1 tsp. dried ), all-purpose flour, low sodium chicken broth , plus extra as needed, beef broth, portobello mushroom caps , gills removed, cut into 1/2-inch pieces, soy sauce (i would use low sodium), bay leaves, boneless beef chuck roast, trimmed and cut into 1 1/2-inch chunks, salt, pepper, red potatoes , scrubbed and cut into 1-inch chunks, carrots, peeled , halved lengthwise, and sliced in 1 inch thick, parsnips, peeled , halved lengthwise, and sliced 1 inch thick, kale, stemmed and leaves sliced 1/4-inch thick
    12 hour , 18 ingredients
  • Grilled Polenta and Veggies (Food Network Kitchens) Grilled Polenta and Veggies (Food Network Kitchens)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, chopped fresh herbs (basil, mint and/or parsley), ground coriander, freshly ground pepper, fennel , fronds chopped and base cut into 8 wedges, broccoli, cut into florets (with some stems attached), kosher salt 2 oranges , cut crosswise into thick slices, beefsteak tomatoes , halved crosswise, portobello mushroom caps, head radicchio, quartered, tube prepared polenta , cut into 8 slices, haloumi cheese , cut into 4 slices
    40 min, 12 ingredients
  • Grilled Veggie Naan-wich with Sun-dried Tomato and Goat Cheese Spread (Jeff Mauro) Grilled Veggie Naan-wich with Sun-dried Tomato and Goat Cheese Spread (Jeff Mauro)
    olive oil, balsamic vinegar, chopped fresh thyme and
    15 More
    olive oil, balsamic vinegar, chopped fresh thyme, dijon mustard, honey, garlic, grated, salt and freshly cracked black pepper, portobello mushroom caps, banana peppers, stemmed , seeds removed and quartered lengthwise, yellow squash , sliced lengthwise into 1/4-inch strips, zucchini , sliced lengthwise into 1/4-inch strips, red onion , cut into 1/4-inch slices, goat cheese, at room temperature, sun-dried tomatoes, minced, salt and freshly cracked black pepper, whole wheat naan, olive oil, for brushing, fresh basil leaves
    35 min, 18 ingredients
  • Veggie Meatloaf with Mushrooms and Sun-Dried Tomatoes (Food Network Kitchens) Veggie Meatloaf with Mushrooms and Sun-Dried Tomatoes (Food Network Kitchens)
    butter, at room temperature and
    11 More
    butter, at room temperature, breadcrumbs, plus more for coating ramekins, sun-dried tomatoes, warm water, eggs, olive oil, yellow onion, diced, garlic, minced, mix of portobello and cremini mushrooms, trimmed and finely chopped in a food processor, kosher salt and freshly ground pepper, cheddar, grated, baby spinach leaves , for serving
    1 hour 15 min, 12 ingredients
  • Portobello and Pineapple Teriyake Veggie Burgers Portobello and Pineapple Teriyake Veggie Burgers
    portabella mushrooms, stemmed and
    10 More
    portabella mushrooms, stemmed, pineapple rings, juice reserved, soy sauce, light brown sugar, chopped garlic, grated ginger, toasted sesame oil, water, cornstarch, whole wheat hamburger buns, toasted, green leaf lettuce
    2 hour 20 min, 11 ingredients




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