316256 umeboshi rice ginger sugar snap Recipes

sugar snap peas, extra virgin olive oil (or vegetable oil), garlic clove, minced, ginger, finely minced, sesame oil, salt, pepper

vegetable oil, sugar snap pea , strings removed, fresh ginger, about 1 tbsp (1 inch long, peeled and finely chopped ), coarse salt & fresh ground pepper

sugar snap pea, fresh mushrooms, sliced, toasted sesame oil, teriyaki sauce, soy sauce, sesame ginger salad dressing

sugar snap peas, diagonally cut carrot, low sodium soy sauce, rice vinegar, dark sesame oil

sugar snap peas, halved cherry tomatoes, grated carrots, red onion, chopped, mayonnaise, grated parmesan cheese, dried oregano, dried parsley, dried rosemary, salt and pepper

sugar snap peas, trimmed, fresh raspberries, raspberry vinegar, olive oil, sugar, salt and pepper to taste, fresh blueberries, torn mixed salad greens

sugar snap peas, olive oil, chopped shallots, chopped fresh thyme, kosher salt to taste

sugar snap peas, trimmed (about 3 1/2 cups), butter, water, sliced fresh mint leaves, grated orange peel

sugar snap peas, trimmed and strings discarded, penne, garlic clove, minced and mashed to a paste with 1/2 tsp salt, extra-virgin olive oil, grated parmigiano-reggiano (1/2 cup) plus additional for serving

japanese rice or other short-grain rice such as arborio 3 cups water, water, seasoned rice vinegar, umeboshi, drained pickled ginger (preferably amazu shoga), sugar snap peas or snow peas

sugar snap pea, ears baby corn , cut in half on the diagonal, chinese rice wine or 1/4 cup dry sherry, oyster sauce, chili-garlic sauce, sugar, salt, vegetable oil, garlic cloves, minced, minced ginger

dark sesame oil, green onions, sliced, grated peeled fresh ginger, sugar snap peas, grated orange rind, salt

sliced bacon, chopped, sugar, cornstarch, fat-skimmed chicken broth, rice vinegar, sugar snap peas or chinese pea pods, rinsed, minced fresh mint leaves

sugar snap peas or snow peas, water, canola oil, scallions, white and green, sliced, minced fresh ginger, orange juice, low-sodium chicken broth, rice vinegar, low-sodium white miso paste, toasted sesame oil

sugar snap pea, stem end and strings removed, extra-virgin olive oil (to coat pan), fresh ginger, finely chopped, garlic cloves, smashed, scallion, white and light green only, thinly sliced, baby spinach, washed but not dried, stems removed, kosher salt (to taste)

sugar snap peas, stem end and strings removed, extra-virgin olive oil, ginger, finely chopped, garlic , smashed, scallion, white and light green only, thinly sliced, baby spinach, washed but not dried, stems removed, kosher salt

olive oil, scallions, white and green parts thinly sliced separately, mustard seeds, basmati rice , rinsed until water runs clear, then drained, water, salt, fresh jalapeno chile, minced , including seeds, sugar snap peas, cut diagonally into 1/4-inch pieces (2 cups)

sugar snap peas, trimmed and, if large, halved diagonally, english cucumber , halved lengthwise and seeded, radishes (1 lb), sesame seeds, toasted, seasoned rice vinegar, cider vinegar