55 trout baked Recipes
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- trout
- baked
- wine 1880
- milk
- cream
- salt crust
- steelhead bake with dijon mustard
- vegetable bake
- rainbow
- fillets
- stuffed
- sea
- saratoga
- with mushrooms
- with garlic
- with garlic mushrooms
- amandine
- parmesan
- parmesan fillets
- steelhead salmon with apricot salsa
- with salsa
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red potatoes , cut into 1-inch pieces and10 Morered potatoes , cut into 1-inch pieces, cut fresh green beans (2-inch pieces), frozen pearl onions, salt, divided, garlic cloves, minced, divided, trout fillets (6 oz each), pitted greek or ripe olives, halved, minced fresh parsley, pepper, tomatoes, chopped, white wine or chicken broth35 min, 11 ingredients
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baking potato, washed, olive oil, red onion, chopped and6 Morebaking potato, washed, olive oil, red onion, chopped, scallions, sliced, corn kernels (fresh preferably, or frozen ), smoked trout fillets (about 12 oz total ), fresh ground black pepper, fresh parsley, chopped, eggs, poached9 ingredients
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Trout Baked in Creamfish , rainbow trouts, fresh lemon juice, dill weed, salt and3 Morefish , rainbow trouts, fresh lemon juice, dill weed, salt, white pepper, whipping cream, fine dry breadcrumbs15 min, 7 ingredients
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Trout Baked in Wine (1880)butter, divided, fresh parsley, chopped, trout, cleaned and4 Morebutter, divided, fresh parsley, chopped, trout, cleaned, salt, pepper, white wine, lemon juice35 min, 7 ingredients
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Baked Crunchy Trouttrout fillets, onion, chopped, creamy italian dressing and1 Moretrout fillets, onion, chopped, creamy italian dressing, potato chips or 2 1/2 cups seasoned bread crumbs or 2 1/2 cups seasoned stuffing mix45 min, 4 ingredients
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Butternut Squash and Trout Bake with Fresh Salsatomatoes, finely chopped, chopped red onion and10 Moretomatoes, finely chopped, chopped red onion, chopped fresh cilantro, jalapeno pepper, finely chopped, lemon juice, olive oil, butternut squash , halved lengthwise and seeded, olive oil, chopped fresh dill , or to taste, rainbow trout, olive oil , or as needed, chopped fresh dill , or to taste1 hour 30 min, 12 ingredients
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Baked Trout With Peter Brave's Beurre Blanc Saucetrout fillets (or other freshly-caught fish filets), salt and6 Moretrout fillets (or other freshly-caught fish filets), salt, pepper, herbes de provence, butter, room temperature, white wine (pinot grigio), shallot, minced, cooked rice, to serve30 min, 8 ingredients
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Baked Trout Stuffed with Crabbacon, chopped scallion, diced celery and7 Morebacon, chopped scallion, diced celery, grated lemon , rind of, chopped fresh parsley, breadcrumbs, salt and pepper, lumb crabmeat (about 1 cup), egg, beaten, whole trout or 4 whole red snapper, about 3/4 to 1 lb each,cleaned,scaled if needed and boned1 hour 25 min, 10 ingredients
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Baked Trout Filletsgrated parmesean cheese, lemon juice and5 Moregrated parmesean cheese, lemon juice, onion, finely chopped, paprika, salt, sour cream, trout fillets30 min, 7 ingredients
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