28971 tropical noodle toss with crab and mango Recipes

  • Tropical Salsa with Grilled Mango
    ripe mango, peeled and sliced 1/4 inch thick, olive oil and
    7 More
    ripe mango, peeled and sliced 1/4 inch thick, olive oil, chopped red onion, chopped red bell pepper, jalapeno pepper, finely chopped, lime, juiced, white sugar, salt, ground ginger
    28 min, 9 ingredients
  • Tropical Fruit Salsa
    diced tropical fruit such as mango and papaya and
    4 More
    diced tropical fruit such as mango and papaya, fresh cilantro, chopped, red onion, finely chopped, fresh jalapeno, seeded and finely chopped, fresh lime juice
    5 ingredients
  • Crab, Mango, and Avocado Salad with Citrus Dressing
    orange juice, fresh lime juice, honey, grated orange peel and
    6 More
    orange juice, fresh lime juice, honey, grated orange peel, olive oil, red onion, sliced paper -thin, fresh lump crabmeat , picked over, separated into chunks, mango, peeled, pitted, sliced, avocado, halved, pitted, peeled, sliced, boston lettuce leaves
    25 min, 10 ingredients
  • Crab, Mango, and Cashew Dip
    chopped orange bell pepper, vegetable oil and
    9 More
    chopped orange bell pepper, vegetable oil, chopped ripe mangoes, divided (about 3 large), chopped green onions, ricotta cheese, lemon zest, fresh lemon juice, salt, lump crabmeat, flaked, chopped roasted cashew nuts, cayenne pepper
    13 min, 11 ingredients
  • Tropical Noodle Toss With Crab and Mango Tropical Noodle Toss With Crab and Mango
    chopped fresh mango, diced shallot, minced fresh ginger and
    10 More
    chopped fresh mango, diced shallot, minced fresh ginger, fresh lime juice, sugar, fish sauce, sriracha sauce, asparagus , cut into 3-inch pieces, fresh udon noodles or 1 (7 oz) package soba noodles, cubed fresh mango, matchstick-cut carrot, sliced shallot, lump crabmeat (8 oz.)
    1 hour , 13 ingredients
  • Tropical Cakes With Golden Mango Sauce Tropical Cakes With Golden Mango Sauce
    ripe mango, all purpose flour, sugar, baking powder and
    8 More
    ripe mango, all purpose flour, sugar, baking powder, unsweetened coconut milk, eggs, unsalted butter, melted, dark rum, pure vanilla extract, shredded coconut, golden mango sauce , recipe follows, diced fresh mango, garnish
    15 min, 12 ingredients
  • Tropical Fruit Compote with Mango Sorbet Tropical Fruit Compote with Mango Sorbet
    water, dry white wine, sugar and
    6 More
    water, dry white wine, sugar, pineapple, peeled, cored , cut into 3/4-inch pieces (about 2 cups), kiwis, peeled , halved crosswise, each half quartered, mango, peeled, pitted , cut into 3/4-inch pieces, fresh lime juice, grated lime peel, mango sorbet
    9 ingredients
  • Tropical Fruit Beignet with Mango Coulis and Coconut Ice Cream (Emeril Lagasse) Tropical Fruit Beignet with Mango Coulis and Coconut Ice Cream (Emeril Lagasse)
    flour, baking powder, salt, milk , plus more if needed and
    14 More
    flour, baking powder, salt, milk , plus more if needed, egg, sugar, diced papayas, diced mango, diced pineapple, diced quava, oil for frying, whole mango, peeled, seeded, and chopped, juice of 1 lemon, water, sugar, quenelle scoops of coconut ice cream (if coconut ice cream is not available, fold toasted coconut, 1 tbsp malabu rum, with softened vanilla ice cream), powdered sugar in shaker, chiffonade mint
    30 min, 18 ingredients
  • Crab, Mango, and Mint Nori Rolls Crab, Mango, and Mint Nori Rolls
    firm-ripe mango, jumbo lump crab meat, fresh lime juice and
    4 More
    firm-ripe mango, jumbo lump crab meat, fresh lime juice, light brown sugar, wasabi powder * or wasabi paste, ten 8 x 7 1/2-inch sheets toasted nori, fresh mint leaves
    7 ingredients
  • Tropical Pound Cake Gluten Free Tropical Pound Cake Gluten Free
    land o lakes butter, softened, sugar and
    13 More
    land o lakes butter, softened, sugar, cream cheese, softened, eggs, almond extract, gluten-free flour blend (see below ), gluten-free baking powder, milk, mixed dried tropical fruits (pineapple, papaya and mango), glaze ingredients, powdered sugar, almond extract, water, gluten-free flour blend, make flour blend , combine 2 cups rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour and 1 tsp xanthan gum. store in container with tight-fitting lid; stir before using.
    25 min, 15 ingredients
  • Tropical Lime Torte with Mango Compote Tropical Lime Torte with Mango Compote
    eggs, sugar, fresh lime juice, grated lime peel, dark rum and
    8 More
    eggs, sugar, fresh lime juice, grated lime peel, dark rum, frozen all-butter lb cake, thawed, cream cheese, room temperature, water, sugar, fresh lime juice, grated lime peel, ripe mangoes (5 to 6 lb), peeled, pitted, diced, lime slices
    13 ingredients
  • Crab Mango and Avocado Salad Crab Mango and Avocado Salad
    extra virgin olive oil and
    15 More
    extra virgin olive oil, ripe mango, peeled, pitted and diced, water, fresh lemon juice, salt & freshly ground black pepper, fresh lump dungeness crabmeat , picked clean, freshly squeezed lime juice, extra virgin olive oil, cilantro leaf, finely chopped, mint leaves, finely chopped, minced shallots or 1 tbsp purple onion, sized mango, peeled, pitted, and diced, firm but ripe avocado, pitted, peeled, and diced, tabasco sauce, salt & freshly ground black pepper, ruby red grapefruit section, peeled
    23 min, 16 ingredients
  • Noodle Salad with Mango and Gingered Cucumber Noodle Salad with Mango and Gingered Cucumber
    seasoned rice vinegar, vegetable oil and
    9 More
    seasoned rice vinegar, vegetable oil, chopped peeled fresh ginger, minced fresh jalapeno chile, including seeds, or to taste, garlic clove, chopped, bean thread (cellophane) noodles, english cucumber , halved lengthwise and thinly sliced diagonally, scallions, thinly sliced diagonally (1 cup), firm-ripe mango, peeled, pitted, and thinly sliced, carrots, very thinly sliced diagonally, fresh cilantro sprigs
    30 min, 11 ingredients
  • Crab, Mango, and Ginger Salad Crab, Mango, and Ginger Salad
    lump crabmeat and
    10 More
    lump crabmeat, english cucumber, peeled, seeded, and thinly sliced, ripe mango, peeled and diced, chopped fresh mint, lime , juice and finely chopped zest thereof, extra virgin olive oil, fresh ginger, grated, red chili, stemmed, seeded, and finely chopped, sea salt, fresh ground black pepper, arugula or frisee
    10 min, 11 ingredients
  • Crab Mango And Avocado Salad Crab Mango And Avocado Salad
    orange, lime, honey, olive oil, red onion, thinly sliced and
    5 More
    orange, lime, honey, olive oil, red onion, thinly sliced, jumbo lump crabmeat, mango, peeled and sliced, avocado, peeled and sliced, romaine lettuce, tortilla chips with lime
    10 ingredients
  • Crab Salad with Mango Salsa (Sandra Lee) Crab Salad with Mango Salsa (Sandra Lee)
    tropical fruit cups, drained (about 1 cup) and
    9 More
    tropical fruit cups, drained (about 1 cup), roughly chopped fresh cilantro leaves, scallion, finely chopped, lime, juiced, jalapeno , ribs removed, seeded and minced, salt and freshly ground black pepper, shredded lettuce, lump crabmeat, sour cream, lime, sliced for garnish
    40 min, 10 ingredients
  • Mango Marinated Seared Swordfish With Tropical Fruit Salsa Mango Marinated Seared Swordfish With Tropical Fruit Salsa
    mango nectar, canola oil, balsamic vinegar, ground nutmeg and
    12 More
    mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt, fresh ground pepper, canned tropical mixed fruit, well drained, fresh cilantro, chopped, green onions, finely chopped, lime , juice of, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil
    20 min, 16 ingredients
  • Mango Marinated Seared Swordfish with Tropical Fruit Salsa (Sandra Lee) Mango Marinated Seared Swordfish with Tropical Fruit Salsa (Sandra Lee)
    mango nectar, canola oil, balsamic vinegar, ground nutmeg and
    11 More
    mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt and freshly ground black pepper, tropical fruit salad, drained, fresh cilantro leaves, scallions, finely chopped, lime, juiced, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil
    25 min, 15 ingredients




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