248 tomato zucchini pasta sauce Recipes

whole wheat rotini (corkscrew pasta), olive oil, mushrooms, quartered (about 3 1/2 cups), zucchini , quartered lengthwise and sliced into 1/2-inch cubes (about 2 cups), tomato-basil pasta sauce, salt, coarsely ground black pepper, preshredded fresh parmesan cheese

chopped onion, carrot, thinly sliced or coarsely shredded, garlic, minced, olive oil, zucchini, chopped, classico tomato and basil pasta sauce, crushed red pepper , or to taste, fennel seed or more to taste, crushed, cooked medium shell pasta, drained and kept warm, shredded monterey jack cheese, snipped parsley

shell macaroni or 1 (12 oz) package corkscrew macaroni, ground beef, onions, chopped, del monte chunky garlic and herb spaghetti sauce, del monte diced tomatoes, zucchini, thinly sliced

zucchini , cut lengthwise into 1/4-inch-thick slices (about 1 lb total), cheese ravioli (frozen large), olive oil, onion, chopped, lean ground beef (90% fat free), tomato and basil pasta sauce, mozzarella cheese (shredded ), lowfat parmesan cheese

onion, chopped, olive oil, zucchini, sliced into 1/4-inch thick rounds, fresh tomatoes, peeled, seeded and chopped, sugar, penzeys tuscan sunset or other italian seasoning, parmesan cheese, grated (optional)

whole wheat penne pasta (2 cups), olive oil, zucchini (1 lb total), cut into small cubes, green beans, trimmed and cut diagonally in half, diced tomatoes, tomato-basil pasta sauce (10 g sugar or less per 1/2 cup), water, kosher salt, freshly ground black pepper, shredded reduced fat mozzarella cheese (2 oz), grated parmesan cheese

shredded fresh parmesan cheese, panko (japanese breadcrumbs), garlic powder, dried basil, ground red pepper, egg, beaten, zucchini (1 1/4 lb), tomato-basil pasta sauce

onion, garlic, vegetable oil (optional), ground beef, carrot, zucchini, pepper (i use cubanelle or banana s) (optional), quartered button mushrooms (optional), salt, basil, oregano, crushed tomatoes, tomato paste, tabasco sauce (optional)

tomatoes , onion garlic sauce, petite diced tomatoes, crushed tomatoes, mushroom stems and pieces, drained (or 8 oz fresh mushrooms if preferred), olive oil, garlic cloves, minced divided in half, stalks celery , sliced thinly on a diagonal slant, carrots, peeled and sliced thinly on a diagonal slant, green bell pepper , cut into medium sized triangular chunks, red bell pepper , cut into medium sized triangular chunks, yellow bell pepper , cut into medium sized triangular chunks, jalapenos, seeded and thinly sliced lengthwise, zucchini , halved lengthwise and thinly sliced, yellow onions , cut into medium sized triangular chunks, fettuccine pasta, olive oil, garlic salt, freshly grated parmesan cheese, chopped fresh basil, fresh italian parsley, chopped, red pepper flakes , to taste (optional)

roasted peppers, eggplant, zucchini, onion, garlic cloves, hot red pepper or 1/2 tsp red pepper flakes, tomato sauce, tomatoes, lemon , zest and juice, basil leaves, parmesan cheese

italian sausages, casing removed (i like the hot sausage), green peppers, minced, onion, minced, garlic cloves, minced, zucchini, unpeeled shredded, tomatoes, peeled & chopped, jalapeno pepper, deveined , seeds removed & finely chopped, fresh basil, chopped or 1 tsp dried basil, chili powder, salt, fresh lemon juice, tabasco sauce, parmesan cheese, grated, cooked pasta, to serve 8 persons

zucchini (about 1 1/2 lb), olive oil, chopped onion, chopped celery, garlic cloves, minced, tomatoes, chopped (about 1 1/3 cups), salt, chopped fresh basil, chopped fresh oregano, fine, dry breadcrumbs, egg white, fire-roasted tomato and garlic pasta sauce (such as classico), parmesan cheese

extra virgin olive oil, bacon, zucchini, red capsicum, red onion, minced garlic, oregano, basil, diced tomatoes, tomato puree, salt and pepper, as required

butter, pasta, shapes, onion, chopped, zucchini, chopped, baby corn, halved, tomatoes, chopped, pasta sauce, cooked ham , cut into pieces, sharp cheddar cheese, basil, chopped or 1 tbsp oregano, chopped, plus a few sprigs to garnish, salt & freshly ground black pepper, eggs, greek yogurt

olive oil, zucchini (about 2), cut into 1/2-inch cubes, chopped carrot, refrigerated package 3-cheese tortellini, tomato and basil pasta sauce, pre-shredded part-skim mozzarella cheese

dry ziti or penne, balsamic vinegar, kosher salt, olive oil, zucchini , halved lengthwise, eggplants , halved lengthwise, yellow onion, quartered, garlic, minced, fresh oregano or 1/2 tsp dried oregano, tomatoes, chopped, pasta sauce, crumbled feta, black pepper, red pepper flakes, shredded mozzarella

onions, chopped, butter, canola oil, tomatoes, chopped, zucchini, cut into 1/2-inch cubes, garlic cloves, minced, dried oregano, salt, pepper, hot cooked pasta

zucchini, unpeeled, pasta shells (suitable for stuffing), firm tofu, kalamata olive, finely diced, fresh rosemary leaves, finely minced, fresh lavender leaves, finely minced, fresh greek oregano, finely minced, sun-dried tomatoes, diced, salt, olive oil, pasta sauce