126911 tempura avocado teriyaki lemon dipping Recipes

avocados, peeled and sliced, flour , sifted, egg, cold water

avocados, pitted and peeled, fresh basil, coarsely chopped, lemon zest, lemon juice, ricotta cheese, cheddar cheese, grated, salt and pepper

avocados, heads roasted garlic, lemon juice, chopped fresh garlic, chopped parsley, dried oregano, salt, ground black pepper

avocados , fully ripe, crushed pineapple (or more ), old bay seasoning

avocados, ripe, lemon juice, fresh, peanuts, paprika (sweet or hot (to taste), cinnamon, cayenne (to taste), salt (to taste), chives, fresh , as a garnish

avocado, mayonnaise, lemon juice, salt, chili powder, garlic powder, cayenne

avocados, chopped, lemon , juice of, sliced almonds, chopped ginger, extra virgin olive oil, extra virgin olive oil, tagliatelle pasta noodles, coriander leaves, flaked sea salt, fresh ground black pepper

avocado, fresh lemon juice, crushed ice, tequila, triple sec or 1/4 cup orange brandy

ripe avocado, crushed garlic clove, chopped parsley, snipped chives, lemon juice, yogurt, salt, pepper

avocados, tempura mix, water, salt, pepper, garlic powder, onion powder, paprika, cayenne (*optional, if you want it a little spicy ), canola oil (you may also use olive oil, is not as expensive), japanese mayonnaise (kewpie brand or regular light mayo), teriyaki sauce (kikkoman brand), lemon, wasabi (optional)

tempura batter, asparagus spears, canola oil, for frying, salt and pepper, soy sauce, for dipping

avocados peeled and sliced (save seeds), cream cheese softened, green chilies, taco sauce, worcestershire sauce, juice of 1 lemon (about 3tsp), tabasco, salt and pepper to taste

avocados, peeled & chopped, raisins, vegetable oil, lime juice, sugar, salt, pepper, freshly ground

avocados, skinned & stoned, anchovies, drained, red chili pepper , deseeded & chopped, creme fraiche, fresh ground black pepper

olive oil, lemon zest, fresh lemon juice, salt, dried crushed red pepper, flank steaks, cut diagonally into 32 (1/4-inch-thick ) slices, horseradish-lemon dipping sauce, wooden skewers

sliced zucchini (2 large), fat-free italian dressing, italian-seasoned breadcrumbs, grated parmesan cheese, paprika, olive oil, lemon dipping sauce

avocados, halved, lemon juice, tuna in water, drained and flaked, mayonnaise, tomato ketchup, worcestershire sauce, tabasco sauce (optional and to taste), spring onions, finely sliced, shrimp (to garnish ) (optional)