146 tavern dijonnaise Recipes

ranch salad dressing, butter, dijon mustard (i use grey poupon), white wine, chicken breasts, pasta, cooked and drained, garlic powder, black pepper, grated parmesan cheese

mayonnaise, dijonnaise mustard, vinegar, fresh dill or 2 tbsp parsley, chopped, salt, pepper, red potatoes, cooked and cubed, celery, sliced, green onion, sliced

eggs, beer , more if needed, milk, flour, baking powder, baking soda, cornstarch, salt , to taste, garlic powder, cayenne pepper, cod fish fillet, oil, for frying

russet potatoes, peeled and diced (about 2 lbs), water, celery, chopped, leek, chopped, chicken bouillon granules, cheddar cheese, shredded, milk, warm, beer or 1 cup water, room temperature, worcestershire sauce, salt, dry mustard, white pepper

lean ground beef, onion, chopped, ketchup, chili powder, dry mustard, salt, brown sugar, beef broth or 2 cups water, toasted hamburger bun

ground beef, ground turkey, ketchup, water, onion, chopped, chili powder, dry mustard, salt and pepper

hamburger, onion, chopped fine, chicken gumbo soup, tomato soup, salt and pepper

water, catsup, chili powder, dry mustard or 2 tbsp prepared mustard, onion (chopped ), salt and pepper, hamburger

aioli or 1/2 cup dijonnaise mustard, soft lavash bread (armenian flat bread), roasted red onion, roasted potato, oven dried tomatoe, romaine lettuce, roasted pork loin

chicken broth, stalk broccoli, chopped, carrot, chopped, celery, chopped, onion, chopped, evaporated milk , fat free, cheddar, shredded

boneless skinless chicken breasts, flour , for dredging, clarified unsalted butter, see note, white wine, shallots, minced, garlic, minced, salt, white pepper , to taste, dijon-style whole grain mustard, heavy cream

stalk celery, thinly sliced, carrot, peeled and thinly sliced, green pepper, finely chopped, onion, finely chopped, chicken broth, light beer, room temperature, salt, pepper, cornstarch, water, shredded sharp cheddar cheese

egg, milk, white bread, crust trimmed , bread torn into small pieces, bacon, chopped into half -inch pieces, celery, finely chopped, parsley, finely chopped, onion, finely chopped, ketchup, garlic clove, minced, worcestershire sauce, dijon mustard, dried basil, dried thyme, nutmeg, salt and fresh pepper, to taste, ground beef, tomato paste, olive oil, sugar

catsup, sugar, cider vinegar, lemon juice, worcestershire sauce, water, liquid smoke, onion salt, granulated garlic, paprika, cayenne pepper

light rum, brandy, dark rum, apricot brandy, lime juice, sugar, water

hamburger or 7 lbs pork, browned, ketchup, tomato soup, sugar, worcestershire sauce, oatmeal, chili powder, onion salt, pepper

cooked boneless pork shoulder and 1 1/2 lb cooked beef chuck roast, cut into 1/2-inch cubes, chopped yellow onions, garlic, chopped, unsalted butter, red burgundy wine, chopped button mushrooms, fresh basil, chopped (about 1/4 cup), fresh parsley, chopped (about 3 tbsp), fresh thyme, salt, freshly ground black pepper, demi-glace, puff pastry (homemade or store-bought ), egg, lightly beaten with 1 tbsp water

cooked boneless beef chuck roast, cut into 1/2-inch cubes (recipe follows for roasting pork shoulder and beef chuck), cooked boneless pork shoulder roast, cut into 1/2-inch cubes (recipes follows), yellow onions, chopped, garlic cloves, chopped, unsalted butter, red burgundy wine, button mushrooms, chopped, fresh basil, chopped, fresh parsley, chopped, fresh thyme, salt, freshly ground black pepper, demi-glace, purchased puff pastry, egg, lightly beaten with 1 tbsp water