73 salem tavern Recipes
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russet potatoes, peeled and diced (about 2 lbs), water and10 Morerusset potatoes, peeled and diced (about 2 lbs), water, celery, chopped, leek, chopped, chicken bouillon granules, cheddar cheese, shredded, milk, warm, beer or 1 cup water, room temperature, worcestershire sauce, salt, dry mustard, white pepper50 min, 12 ingredients
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Salem Tavern Red Saladhead red cabbage, shredded and7 Morehead red cabbage, shredded, granny smith apple (unpeeled), diced, red onion, sliced, sugar, balsamic vinaigrette, salt and pepper to taste, walnuts, blue cheese , such as gorgonzola, crumbled25 min, 8 ingredients
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Salem Tavern Corn Chowderbacon, diced, onion, diced, flour and9 Morebacon, diced, onion, diced, flour, chicken stock (or bouillon), creamed corn, salt to taste, black pepper, oregano, corn kernels, fresh or frozen, potatoes, peeled, finely diced, heavy cream, hot-pepper sauce , to taste45 min, 12 ingredients
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Salem Witch Cocktailice cubes, vodka, raspberry schnapps and5 Moreice cubes, vodka, raspberry schnapps, melon liqueur (such as midori), splash lime juice, sweet and sour mix, club soda, splash grenadine syrup5 min, 8 ingredients
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Tavern Soupchicken broth, stalk broccoli, chopped, carrot, chopped and4 Morechicken broth, stalk broccoli, chopped, carrot, chopped, celery, chopped, onion, chopped, evaporated milk , fat free, cheddar, shredded7 ingredients
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Tavern on the Green's Chicken Francaisboneless skinless chicken breasts, flour , for dredging and8 Moreboneless skinless chicken breasts, flour , for dredging, clarified unsalted butter, see note, white wine, shallots, minced, garlic, minced, salt, white pepper , to taste, dijon-style whole grain mustard, heavy cream27 min, 10 ingredients
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Tavern Soupstalk celery, thinly sliced and10 Morestalk celery, thinly sliced, carrot, peeled and thinly sliced, green pepper, finely chopped, onion, finely chopped, chicken broth, light beer, room temperature, salt, pepper, cornstarch, water, shredded sharp cheddar cheese6 hour 20 min, 11 ingredients
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Tavern on the Green's Meatloafegg, milk and17 Moreegg, milk, white bread, crust trimmed , bread torn into small pieces, bacon, chopped into half -inch pieces, celery, finely chopped, parsley, finely chopped, onion, finely chopped, ketchup, garlic clove, minced, worcestershire sauce, dijon mustard, dried basil, dried thyme, nutmeg, salt and fresh pepper, to taste, ground beef, tomato paste, olive oil, sugar12 hour 55 min, 19 ingredients
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Tavern Barbecue Saucecatsup, sugar, cider vinegar, lemon juice and7 Morecatsup, sugar, cider vinegar, lemon juice, worcestershire sauce, water, liquid smoke, onion salt, granulated garlic, paprika, cayenne pepper20 min, 11 ingredients
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Tavern Punchlight rum, brandy, dark rum, apricot brandy, lime juice and2 Morelight rum, brandy, dark rum, apricot brandy, lime juice, sugar, water10 min, 7 ingredients
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Tavern on the Green's Roast Pork Sandwichaioli or 1/2 cup dijonnaise mustard and6 Moreaioli or 1/2 cup dijonnaise mustard, soft lavash bread (armenian flat bread), roasted red onion, roasted potato, oven dried tomatoe, romaine lettuce, roasted pork loin25 min, 7 ingredients
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