22915 tandoori quail bhajis wilted spinach fenugr Recipes

spinach, washed,drained very well and torn into bite-size pieces, sliced green onion, hardboiled egg, coarsely chopped, bacon, chopped, vinegar, sugar, water, salt, pepper

spinach or 6 cups romaine lettuce, torn fresh, fresh mushrooms, sliced, green onion, thinly sliced, bacon, vinegar, sugar, dry mustard, egg, hardboiled, chopped up

spinach, washed and dried or 2 (10 oz) bags prewashed spinach, olive oil, raisins, pine nuts, apple, peeled and cubed, chopped green onions, salt

spinach leaves, washed and partly dried, unsalted butter, olive oil, garlic, minced, minced fresh ginger, orange juice, coarse salt

torn spinach or 6 cups romaine lettuce (i like ready pack baby spinach leaves), sliced fresh white button mushrooms, sliced scallions, black pepper, bacon, vinegar, sugar, dry mustard, sliced fresh strawberries (or drained mandarin orange segments)

eggs, bacon, fresh spinach, rinsed and dried, green onions, thinly sliced, eggs, white sugar, white vinegar, red wine vinegar

chopped fresh spinach, canola oil, sesame oil, red wine vinegar, dijon mustard, honey, salt, red onion, very thinly sliced, hard-boiled eggs, thinly sliced (optional), sliced toasted almonds, ground black pepper to taste

extra virgin olive oil, balsamic vinegar, lemon juice, bottled minced garlic, sea salt, ground black pepper, baby spinach, pine nuts

olive oil, garlic, minced, onion, chopped, dried cherries, sliced fresh mushrooms, fresh baby spinach, crumbled goat cheese

quail (split into half on the back bone ), yogurt, cumin powder, coriander powder, turmeric, garam masala (available in indian stores), mustard oil (optional), lemon juice, orange food coloring (optional), cooked basmati rice pilaf, ground cumin, garam masala (available in indian stores), salt, dried fenugreek leaves (kassori methi), cayenne pepper, tomato puree, cream, cilantro, chopped, green chili pepper, finely chopped, butter, cumin seed, sugar, cooking apples, egg, all-purpose flour, cornflour, cold water, sugar, oil (for frying ), salt, baby spinach, chopped ginger, olive oil

bacon, white onion, diced, russet potatoes, chopped, heavy cream, salt and pepper, grated cheddar cheese, all-purpose flour, rolls, split, wilted spinach salad , recipe follows, bacon, red wine vinegar, sugar, fresh spinach, washed, stems removed, tomato, chopped

unsalted butter, fine dry bread crumbs, grated parmesan, minced shallots, all-purpose flour, milk, egg yolks, goat cheese, minced fresh tarragon, salt, freshly ground black pepper, egg whites, cream of tartar, dried cherries, lightly toasted pine nuts, wilted spinach , recipe follows, unsalted butter, olive oil, minced garlic, balsamic vinegar, baby spinach , tough stems removed, well rinsed and spun dry, salt, ground black pepper

tandoori paste, ground cumin, lemon juice, low-fat yogurt, garlic cloves, crushed, chicken thigh fillets, skinned and cubed, olive oil, onions, thickly sliced, water, baby spinach leaves, coriander leaves (cilantro), lemon wedge, mango chutney

spinach, red onion, red bell pepper, chicken breast, orange, balsamic vinegar, olive oil, salt, pepper

spinach leaves , torn into bite size pieces, avocados, sliced, sweet onion, sliced and separated into rings (walla walla s are good), lemon juice, olive oil, chopped cilantro

spinach, about 12 cups leaves, extra-virgin olive oil, garlic, finely chopped, fresh lemon juice, pine nuts, toasted, salt and pepper to taste

plain nonfat or low-fat yogurt, minced fresh ginger, minced garlic, tandoori masala, salt, quail (about 1/4 lb. each)