35 swordfish cumin Recipes

  • Swordfish Kebobs
    swordfish , cut into 1 pieces, garlic , smashed and
    9 More
    swordfish , cut into 1 pieces, garlic , smashed, no-fat yogurt, curry powder, extra virgin olive oil, tomatoes, green bell pepper, cut in 1-inch squares, garlic , smashed, cumin, no-fat yogurt, fresh mint
    11 ingredients
  • Swordfish Kebabs
    chopped onion, fresh lemon juice (about 2 lemons) and
    11 More
    chopped onion, fresh lemon juice (about 2 lemons), olive oil, minced garlic, salt, ground cumin, paprika, black peppercorns, crushed red pepper, swordfish, cut into (1/2-inch) cubes, tomatoes, poblano chiles, seeded and cut into 1-inch pieces
    13 ingredients
  • Swordfish With Chermoula
    garlic cloves, crushed, cumin, hot paprika and
    6 More
    garlic cloves, crushed, cumin, hot paprika, cilantro, roughly chopped, parsley, roughly chopped, olive oil, lemon juice, lemon rind, finely grated, swordfish steaks
    20 min, 9 ingredients
  • Swordfish With Almond Crust
    fresh parsley, toasted almond, lemon juice, water and
    6 More
    fresh parsley, toasted almond, lemon juice, water, orange zest, garlic, coarsely chopped, ground cumin, salt, swordfish steaks, 3/4-inch thick, lemon, thinly sliced
    25 min, 10 ingredients
  • Sweet Spice-Rubbed Swordfish
    ground cumin, sugar, garlic powder, ground ginger, thyme and
    4 More
    ground cumin, sugar, garlic powder, ground ginger, thyme, salt, black pepper, swordfish steaks, canola oil
    18 min, 9 ingredients
  • Mango BBQ'd-Grilled Swordfish
    pure olive oil, red onion, chopped, garlic, minced and
    18 More
    pure olive oil, red onion, chopped, garlic, minced, fresh orange juice, ground black pepper, white wine vinegar, dark brown sugar, hungarian hot paprika, peeled plum tomatoes, chopped, diced ripe mango, sugar, creole or dijon mustard, molasses, chili powder, soy sauce, worcestershire sauce, chopped fresh basil, freshly toasted and ground cumin seeds, four 7- to 8-oz swordfish steaks, trimmed, scant 2 cups mango bbq sauce, mango, peeled and sliced, for garnish
    21 ingredients
  • Grilled Swordfish with Eggplant Salad
    fresh) cilantro leaves, red onion, chopped coarse and
    12 More
    fresh) cilantro leaves, red onion, chopped coarse, garlic cloves, peeled, ground cumin, paprika, cayenne pepper, salt , to taste, lemon juice, olive oil, swordfish steak, net from 2 lb raw, about 1 and 1- to 1 1/4 inches thick, eggplant , sliced crosswise into 1/2-inch rounds, pepper, tomatoes, halved if large, chickpeas, drained and rinsed
    14 ingredients
  • Swordfish (Or Halibut) With a Cumin Crust Swordfish (Or Halibut) With a Cumin Crust
    swordfish steaks, about 1/2in thick, cumin seeds and
    8 More
    swordfish steaks, about 1/2in thick, cumin seeds, ripe avocado, halved, stoned, peeled and diced, scallions, washed, trimmed and finely chopped, lime , juice and finely grated zest, tomatoes, washed , deseeded and chopped, paprika, ground ginger, ground nutmeg, ground cinnamon
    20 min, 10 ingredients
  • Cumin-Crusted Swordfish with Cucumber-Radish Salsa Cumin-Crusted Swordfish with Cucumber-Radish Salsa
    chopped seeded cucumber and
    13 More
    chopped seeded cucumber, coarsely chopped seeded plum tomato, sliced radishes, minced fresh cilantro, fresh lime juice, sugar, salt, black pepper, cumin seeds, black peppercorns, salt, swordfish steaks or other firm white fish (about 3/4 inch thick), vegetable oil
    14 ingredients
  • Swordfish With Kiwi Salsa Swordfish With Kiwi Salsa
    kiwi fruit, peeled and diced, yellow bell pepper, diced and
    10 More
    kiwi fruit, peeled and diced, yellow bell pepper, diced, red onion, diced, jalapeno pepper, seeded and finely chopped, lime zest, grated, fresh lime juice, sea salt, cilantro, chopped, ground cumin, fresh ground black pepper, canola oil, swordfish steaks
    25 min, 12 ingredients
  • Grilled Swordfish Escabeche Grilled Swordfish Escabeche
    swordfish steaks, 3/4 to 1-inch thick,with skins removed and
    15 More
    swordfish steaks, 3/4 to 1-inch thick,with skins removed, lime juice, water, salt, dried oregano, bay leaves, allspice, black pepper, cumin, coriander, ground cinnamon, garlic, minced, sugar, red wine vinegar, water
    1 hour 15 min, 16 ingredients
  • Swordfish Steaks With Warm Basil Gazpacho Swordfish Steaks With Warm Basil Gazpacho
    olive oil, garlic, minced, swordfish steaks (or shark) and
    9 More
    olive oil, garlic, minced, swordfish steaks (or shark), onion, chopped, tomatoes, peeled and chopped, cucumber, seeded, peeled and chopped, green onion, sliced, lemon juice, fresh basil (or 2 tsp dried ), cumin, thyme, pepper
    15 min, 12 ingredients
  • Grilled Swordfish with Moroccan Charmoula Grilled Swordfish with Moroccan Charmoula
    cumin seed, toasted and ground and
    15 More
    cumin seed, toasted and ground, coriander seed, toasted and ground, paprika, cayenne pepper, garlic, minced and sauteed briefly, kosher salt, freshly ground black pepper, fresh lemon juice, extra-virgin olive oil, chopped italian flat-leaf parsley, chopped cilantro, grilled red bell pepper , julienne, preserved lemon, pulp removed , fine julienne, tomatoes, halved, oil-cured olives, pitted and halved, swordfish steaks
    40 min, 16 ingredients
  • Grilled Cumin Marinated Swordfish Grilled Cumin Marinated Swordfish
    fresh lime juice, extra virgin olive oil, ground cumin and
    9 More
    fresh lime juice, extra virgin olive oil, ground cumin, garlic cloves, crushed through a press, red onions or 1/4 yellow sweet onion, cut into thin vertical slices, chopped fresh cilantro or 1/4 cup basil, fresh oregano leaves or 1/2 tsp dried oregano, fresh thyme leaves, stripped from stems or 1/4 tsp dried thyme, salt, fresh ground pepper, swordfish steaks, 3/4-inch thick (each steak should be about 1/2 lb. each), lime wedge (to garnish )
    42 min, 12 ingredients
  • Chili Lime Swordfish Chili Lime Swordfish
    canola oil, minced garlic clove, cumin and
    6 More
    canola oil, minced garlic clove, cumin, dried crushed red pepper flakes, cayenne pepper, pure maple syrup, fresh lime juice, salt, swordfish steaks
    2 hour 6 min, 9 ingredients
  • Spice-rubbed Swordfish Steaks Spice-rubbed Swordfish Steaks
    cayenne pepper, light brown sugar, dried mint and
    6 More
    cayenne pepper, light brown sugar, dried mint, garlic powder, cumin, ground ginger, salt, swordfish steaks, canola oil, divided
    9 ingredients
  • Grilled Swordfish with Charmoula Grilled Swordfish with Charmoula
    canned crushed tomatoes in thick puree, olive oil and
    9 More
    canned crushed tomatoes in thick puree, olive oil, lemon juice, ground cumin, paprika, dried oregano, ground ginger, salt, fresh-ground black pepper, chopped flat-leaf parsley, swordfish steaks, about 1 inch thick (about 2 lb in all )
    11 ingredients
  • Charmoula-Marinated Swordfish Steaks Charmoula-Marinated Swordfish Steaks
    chopped fresh cilantro, fresh lemon juice and
    11 More
    chopped fresh cilantro, fresh lemon juice, extravirgin olive oil, ground coriander, ground cumin, paprika, ground ginger, garlic cloves, minced, swordfish steaks (about 1 1/2 inches thick ), salt, freshly ground black pepper, lemon wedges
    13 ingredients




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