6627 sushi inspired tuna Recipes
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tuna in water, drained, low sodium soy sauce, eggs, beaten and10 Moretuna in water, drained, low sodium soy sauce, eggs, beaten, pepper (or more to taste), white onion, minced, panko breadcrumbs, melted butter, mayonnaise, garlic powder, lemon pepper, lemon juice, tabasco sauce, sesame oil40 min, 13 ingredients
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Tuna Tartare in Cucumber Cupssushi quality tuna , cut into 1/4-inch pieces and16 Moresushi quality tuna , cut into 1/4-inch pieces, minced scallion, minced red onion, soy sauce, sesame oil (can also use olive oil, or chili oil), minced capers, lime juice, worcestershire sauce, toasted sesame seeds, salt, ground black pepper, cholula hot sauce, cholula hot sauce, minced jalapeno (or other spicy pepper), thai red chili paste, english cucumbers, minced chives, for garnish2 hour 45 min, 17 ingredients
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Tuna and Mango Sashimi Saladsushi-grade tuna, diced, chopped green onions and7 Moresushi-grade tuna, diced, chopped green onions, fresh cilantro, chopped, soy sauce , to taste, toasted sesame oil, minced garlic, chopped fresh ginger, ripe mango, diced, sesame seeds16 min, 9 ingredients
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Tuna Salad With Edamame Hummussushi-quality tuna, soy sauce , with, ginger, lemon tahini and8 Moresushi-quality tuna, soy sauce , with, ginger, lemon tahini, carrot, peeled and slivered, shelled edamame, tahini, fresh-grated gingerroot, toasted sesame oil, garlic cloves, sea salt (or to taste), fresh-squeezed lemon juice1 hour 15 min, 13 ingredients
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Tuna and Salmon Tartare with Endive Leafsushi grade tuna, cut into small dice and10 Moresushi grade tuna, cut into small dice, shallots, finely minced, freshly grated ginger, lime juice, soy sauce, sesame oil, olive oil, salt and freshly ground black pepper, line caught wild salmon, cut into small dice, heads belgian endive, caper berries, finely chopped15 min, 11 ingredients
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Tuna Carpaccio with Roasted Baby Beets and Citrus Pressed Olive Oilsushi grade tuna, red baby beets, golden baby beets and6 Moresushi grade tuna, red baby beets, golden baby beets, fresh thyme, olive oil, salt and pepper, micro greens, agrumato oil, chopped chives1 hour 25 min, 9 ingredients
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Tuna Lobster Roll with Curry Granitesushi quality tuna, thinly sliced and20 Moresushi quality tuna, thinly sliced, flesh from 2 cooked lobsters, chopped, cilantro, diced tomatoes, roasted and chopped mushrooms, sour cream, limes, juiced, mint, chopped, wasabi, sesame oil, olive oil, limes, juiced, soy sauce, red curry paste, lemon grass, ginger, squeezed limes, chicken stock, apple juice, coconut milk, olive oil1 hour 15 min, 21 ingredients
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Tuna Martinisushi-grade tuna, cut into 1/4-inch dice, sesame oil and9 Moresushi-grade tuna, cut into 1/4-inch dice, sesame oil, kosher salt, creme fraiche, thai sri racha, tamari or soy sauce, sliced scallion, roasted white and black sesame seeds, for garnish, fried gyoza or wonton skin, pickled julienne ginger, wasabi infused flying fish roe10 min, 11 ingredients
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Tuna Medallions with Bacon Vinaigrette, Pineapple Sauce, and Fresh Wasabisushi grade tuna, cut into rectangular shape, olive oil and10 Moresushi grade tuna, cut into rectangular shape, olive oil, butter, shaved julienne of fennel, julienne of shiitake mushrooms, scallion greens , julienned, dijon mustard, rice wine vinegar, rendered bacon fat, warm, soy sauce, fresh wasabi, pineapple20 min, 12 ingredients
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Tuna Tartare With Olive Crustinisushi grade tuna fillet, finely chopped and12 Moresushi grade tuna fillet, finely chopped, extra-virgin olive oil, mixed green, whit, pink, and black peppercorn, chopped fennel bulb plus fronds for garnish, fresh lemon juice, coarse salt, coarse country bread, 4inches square and 1/2 inch thick, crust removed, olive spread, pine nuts, brine-cured green olives, pitted, chopped red onion, garlic, chopped, olive oil5 min, 13 ingredients
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Spicy Tuna on Crispy Ricesushi grade tuna, mayonnaise or veganaise, sriacha and6 Moresushi grade tuna, mayonnaise or veganaise, sriacha, soy sauce, sesame oil, sushi rice, sesame seeds, vegetable oil, scallion sliced, to garnish9 ingredients
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Osaka Style Sushi (Robert Irvine)sushi quality tuna , salmon, yellowtail, or snapper and6 Moresushi quality tuna , salmon, yellowtail, or snapper, sheets nori ( seaweed) approximately 5 by 7 inches, cooked snow crab claws, split from shell, tobiko (flying fish roe), mayonnaise, cooked vinegared sushi rice, special equipment : an oshibako (the wooden box which presses and molds the ingredients into the rectangular shape)35 min, 7 ingredients
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Sushi Rollssheets nori, sushi rice , recipe follows and5 Moresheets nori, sushi rice , recipe follows, sushi-grade tuna , cut into1/4 by 1/2 by 3-inch strips, sushi-grade salmon , cut into1/4 by 1/2 by 3-inch strips, hot house cucumber , julienne, carrot, peeled and julienne, avocado, thinly sliced55 min, 7 ingredients
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Georgio's Inspired Tuna Saladtuna, drained, onions, minced, basil (dry ) and6 Moretuna, drained, onions, minced, basil (dry ), oregano (dry ), italian dressing (any brand ), kosher salt, sugar, prepared mayonnaise, fresh pepper45 min, 9 ingredients
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Wasabi Marinated Tuna with Field Greenssushi grade tuna, soy sauce, wasabi, ground ginger and9 Moresushi grade tuna, soy sauce, wasabi, ground ginger, minced garlic, sesame oil, sugar, orange juice, rice wine vinegar, olive oil, field greens, sesame seeds, marinated tuna50 min, 13 ingredients
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