224462 sunday gourmet chicken mozzarella tomato sandwich Recipes

chicken fillets, mozzarella cheese, ham, pesto sauce, butter, chives, chopped, chicken stock, pesto sauce, extra, sun-dried tomato, chopped, cornflour, water

chicken , cut into pieces, oil, tomato sauce, red italian tomatoes, green chilies , seed and cut lengthwise, salt, sugar, lime juice, coconut juice, onion, almonds, red chilies, pepper

boneless chicken (cut into cubes), skewers, for chicken, pita bread , for chicken, sliced tomatoes , for sandwich, lettuce, stalks green onions, sliced pickles, olive oil, sour cream, ketchup, mustard, garlic powder, paprika, ground allspice (arabic spice), pepper, cinnamon, sazon goya, sumac (arabic spice), garlic cloves, salt, vegetable oil, olive oil, mayonnaise, sesame paste (tahinah), lemon juice

vegetable oil, boneless skinless chicken breast halves, bacon, chopped, onion, chopped, garlic, minced, mushrooms, sliced (8 oz), thyme, salt and pepper, chicken stock, tomatoes, drained and chopped, hot sauce

skinless, boneless chicken breast halves, tomatoes, seeded and chopped, black olives, halved, chopped fresh rosemary, garlic, pressed, olive oil, dry white wine

skinless chicken breast, tomatoes with juice, spinach, onion, chopped, garlic, minced, extra lean ham

chicken breast, cooked and thinly sliced, green bell pepper, thinly sliced, onion, thinly sliced, olive oil, mozzarella cheese, hoagie rolls

chicken fillets, tomato, tomato paste, garlic, crushed (more or less according to taste!), dried basil, white wine, water, mozzarella cheese, olive oil or butter (for frying chicken)

chicken breasts (i use boneless skinless but bone would work also), lipton onion soup mix, butter, sherry wine, cream of chicken soup, half-and-half (1 pt is plenty), parsley flakes, almonds, paprika

grilled chicken breast, fresh mozzarella cheese (just use enough healthy yet even slices of it to cover the chicken breast), plum tomato (cut into slices, semi -thin), fresh basil leaves (2 chopped, 4 whole ), ciabatta (split in half to make sandwich bread), dijon mustard (optional), balsamic vinegar (optional), extra virgin olive oil (optional)

gourmet chicken salad, whole large chicken breasts, cooked & diced (about 3 cups), mayonaise, sour cream, ranch dressing, chopped red onion, chopped celery, shredded carrots, red seedless grapes, cut in half, sugar, chopped pecans, salt and pepper (to your own taste)

chicken thighs, tomatoes, onions, garlic cloves, ginger, cinnamon, honey, sesame seeds, olive oil, salt, pepper

boneless skinless chicken breasts, tomatoes, diced (sometimes we use 1 can), lipton onion soup mix, mushroom stems and pieces, egg noodles, sour cream (a must for correct taste), poppy seed (optional)

chicken thighs, tomatoes , ripe cut into thin edges, spring onions, cm ginger, sliced thin, fish sauce, salt, sugar, sesame oil

olive oil, lime juice, boneless skinless chicken breasts, tomatoes , on the vine, frozen peas, lettuce , hearts leaves separated, arugula, mint leaves, scallions, very thinly sliced, avocado, extra virgin olive oil, red wine vinegar, superfine sugar, salt and pepper

chicken cutlets (1/4 inch thick; 3/4 to 1 lb total ), extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, black forest ham, smoked mozzarella, baguette, unsalted butter, softened, dijon mustard, watercress or arugula, tough stems removed

chicken breast halves (boneless, skinless ), crushed cornflakes, salt, paprika, egg whites

chicken breast halves (about 1/2 lb. each) or whole legs (thigh and drumstick, about 1/2 lb. each), cornflakes, dried thyme, paprika, salt, pepper, egg whites, cooking oil spray