Directions:
- Add all ingredients except grapes to a large bowl.
- Mix thoroughly, then add grapes for final tossing.
- Refrigerate at least 2 hrs.
- Toss lightly before serving and add more mayo if it seems dry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 696.9 Kcal (2918 kJ) | ||
| Calories from fat | 491.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.65g | 84% | |
|---|---|---|---|
| Cholesterol | 81.27mg | 27% | |
| Sodium | 817.26mg | 34% | |
| Potassium | 432.9mg | 9% | |
| Total Carbs | 31.75g | 11% | |
| Sugars | 3.58g | 14% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 21.87g | 44% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 62.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 319.46 Kcal (1338 kJ) | ||
| Calories from fat | 225.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.05g | 84% | |
|---|---|---|---|
| Cholesterol | 37.26mg | 27% | |
| Sodium | 374.63mg | 34% | |
| Potassium | 198.44mg | 9% | |
| Total Carbs | 14.55g | 11% | |
| Sugars | 1.64g | 14% | |
| Dietary Fiber | 0.98g | 9% | |
| Protein | 10.02g | 44% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.8mg | 10% | |
| Calcium | 28.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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