215 stew with shallots and Recipes

stewing lamb, olive oil, shallots, chopped, leek, garlic clove, minced, flour, beef stock, salt, black pepper, rosemary, bay leaves, potato , cut into pieces, carrots, rutabagas, diced, frozen peas

shallot, chopped, garlic cloves, minced, olive oil, kosher salt, tomato paste, beer, chicken broth, tomato, chopped, hallibut fillets, cooked or raw, mussels, fresh or thawed frozen shrimp, peeled, fresh parsley, chopped, steamed halibut with kale and walnuts

shallots, peeled, olive oil, butter, whole chicken , cut into pieces, garlic, finely chopped, red wine, tomato sauce, chopped fresh parsley, salt and ground black pepper to taste, dried oregano , or to taste, bay leaves, chicken stock , or more if needed

shallots, thinly sliced, garlic cloves, minced, carrots , cut into about 1/4 inch thick slices, chopped baked ham, orange peel, about 1/2 inch thick and 3 inches long, bay leaf, lean boneless beef chuck roast, all-purpose flour, whole black peppercorn, dried thyme, dried sage, balsamic vinegar, dry red wine or 3/4 cup beef broth, brandy (optional), all-purpose flour, butter or 2 tbsp margarine

stew meat, flour, sugar, olive oil, shallot, diced, tomato puree, beef broth, salt, pepper, chili powder, hidden valley original ranch seasoning mix, red potatoes, cubed, baby carrots, peeled and sliced, corn kernel, green peas (i use frozen )

stew meat, shallots sliced (depending on size), minced garlic, olive oil, beef broth, red wine, tomato paste, sliced crimini mushrooms, sun dried tomato halves (in a pouch), tarragon, bay leaf, salt and pepper, cornstarch dissoved in cold water

olive oil, minced shallots (about 3), dried thyme, anchovy paste, skinned, boned chicken breast halves, black pepper, all-purpose flour, diced red potato (about 8 oz), cut green beans (about 4 oz), dry white wine, fat-free , less-sodium chicken broth, sugar, italian-style stewed tomatoes, undrained, garlic cloves, minced, oil-cured or black olives, pitted and halved

stewing mutton, flour, butter, pepper , salt, thyme, rosemary, garlic cloves, peeled tomatoes, lt. red wine, lt. mutton broth, lt. water, butter, garlic , shallot, onion, parsley, salt & pepper

stewing beef, carrots, stalks celery, shallots or 2 big onions, green pepper, vegetable cocktail (v8), tapioca, potatoes, chopped into small cubes

stewing beef, in 1in pieces, red wine, garlic cloves, crushed, cinnamon sticks, bay leaves, bacon, chopped, salted butter, shallots, peeled but left whole, baby carrots , cut into batons, prunes (optional), all-purpose flour, beef broth

stewing beef, onions, garlic cloves, shallots or 12 pickling onions, lemongrass, vegetable oil, yellow bean sauce, chili powder, star anise, cinnamon, black peppercorns, sugar

sirloin, cubed, flour, oregano, black pepper, savory, basil, olive oil, shallots, cut into quarters, red potatoes , cut into cubes, crushed tomatoes, water

shallot, garlic clove, kaffir lime leaves, lemongrass, stalk, gingerroot, dried red chilies, dried turmeric powder, silken tofu, coconut milk, fish sauce, palm sugar, lime, vegetable oil, coriander, leaf

shallots, peeled and halved, red pepper, sliced, leek, sliced, tomatoes, pitted green olives, halloumi cheese, new potatoes , boiled until just soft and halved, vegetable stock, green pesto sauce, minced chilies, oil, to fry

shallots peeled, olive oil, butter unsalted, beef chuck cut into 1-inch squares, flour, jalapeno peppers stemmed and seeded, carrots peeled and cut into 2-inch pieces, potato peeled and cut into 2-inch pieces, red onion peeled and diced, port wine, beef stock, dried sage leaves, dried oregano leaves, kosher salt to taste, freshly ground pepper to taste

sirloin steak, garlic, shallots or 1 medium onion, pepper, nutmeg, salt to taste, vinegar, water, potato, tomato, sweet soy sauce, oil

cold small-cubed butter, sugar, baking powder, salt, all-purpose flour, fresh tarragon leaves, chopped, freshly ground black pepper, buttermilk, eggs, whole rabbits (2 1/2 to 3 lb each), all-purpose flour, salt and freshly ground black pepper, olive oil, shallots, cut into medium dice, baby carrots, halved, rosemary, head spring garlic, crushed red pepper, chicken stock, hot, white wine, morels (or other seasonal mushrooms), quartered, fresh peas, fresh tarragon, leaves chopped

dried cepes, water, olive oil, minced shallots, minced garlic, minced fresh thyme, peeled and diced yellow finn potato (or yukon gold potato), peeled and diced butternut squash, vegetable broth, warmed, whipping cream, salt, freshly ground pepper