203 steamed mustard Recipes
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golden miso , paste (available in asian markets and healt... and6 Moregolden miso , paste (available in asian markets and health food stores), dry mustard, salmon fillets, bok choy, divided (two bunches, white stems removed and reserved), chives (1 bunch or to taste), salt , to taste, pepper , to taste30 min, 7 ingredients
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Steamed Rice With Mustard and Orangejasmine rice , rinsed until the water runs almost clear (... and5 Morejasmine rice , rinsed until the water runs almost clear (2-3 times), stock or 3 1/2 cups water, salt, coarse grain mustard, garlic clove, minced, orange , juice and zest of35 min, 6 ingredients
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Steamed Vegetables With John's Dipping Sauce.broccoli florets, cauliflower florets and8 Morebroccoli florets, cauliflower florets, carrots , sliced thin on the bias, lemon juice, mayonnaise, spicy brown mustard, yellow mustard, paprika, chili powder, cayenne pepper (or more )27 min, 10 ingredients
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Steamed Asparagus with Honey Mustard Dressingasparagus, trimmed and peeled, lemon zest and8 Moreasparagus, trimmed and peeled, lemon zest, fresh lemon juice, low-fat plain yogurt, dijon mustard, sherry vinegar, honey, sea salt , to taste, freshly ground pepper , to taste, chopped fresh herbs (such as mint, chives, or parsley), plus more for garnish10 ingredients
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Steamed Savoy Cabbage and Mustard Greens with Baconsliced bacon, head savoy cabbage (about 2 lb) and4 Moresliced bacon, head savoy cabbage (about 2 lb), mustard greens (about 2 1/2 lb total ), garlic cloves, unsalted butter, extra-virgin olive oil6 ingredients
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Steamed Mahi Mahi with Vegetables and Garlic Mustard Sauce (Sandra Lee)canola oil, red onion, sliced, yellow squash, sliced and8 Morecanola oil, red onion, sliced, yellow squash, sliced, zucchini, sliced, sliced mushrooms, chicken broth, kosher salt and freshly ground black pepper, mahi mahi, fresh thyme, chopped garlic, spicy brown mustard35 min, 11 ingredients
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Steamed Mussels in a Creole Mustard, Bacon, and Cognac Cream Sauce (Emeril Lagasse)bacon, chopped into 1/2-inch dice, minced shallots and10 Morebacon, chopped into 1/2-inch dice, minced shallots, minced garlic, dry white wine, creole or other whole grain mustard, heavy cream, salt, fresh cracked black pepper, mussels , scrubbed and de-bearded, cognac, chopped fresh parsley leaves, plus additional for garnish, crusty bread , for serving40 min, 12 ingredients
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Steamed Crabswater, vinegar, dry mustard, pepper, red pepper and2 Morewater, vinegar, dry mustard, pepper, red pepper, coriander seeds, dozen live blue crabs7 ingredients
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Steamed Musselsmussels, white wine (preferably nova scotia muscat) and9 Moremussels, white wine (preferably nova scotia muscat), green onions, chopped, garlic clove, finely chopped, dijon mustard, salt, fresh ground pepper, garlic clove, balsamic vinegar, wild blueberry juice, vegetable oil5 min, 11 ingredients
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Steamed Corn and Edamameears fresh corn (removed from cobs), edamame (thawed ) and10 Moreears fresh corn (removed from cobs), edamame (thawed ), green onions (minced ), garlic cloves (minced ), dijon mustard, balsamic vinegar, toasted sesame oil, canola oil, eggs (beaten ), basil (minced ), salt & fresh ground pepper (to taste), sheets toasted nori (ground )35 min, 12 ingredients
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Steamed Mussels With Herbsfresh mussels, garlic cloves, minced, shallots, minced and7 Morefresh mussels, garlic cloves, minced, shallots, minced, olive oil, dry white wine, dijon mustard, vegetable broth, salt, chopped fresh basil, chopped fresh cilantro23 min, 10 ingredients
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Steam-Sauteed Spinach Moong Dalyellow moong dal (soaked in water for 1 hour, and drained) and11 Moreyellow moong dal (soaked in water for 1 hour, and drained), fresh spinach, finely chopped, onion, finely chopped, green chilies, finely chopped (indian or thai variety), turmeric, salt, cumin, mustard seeds, peanut oil, nutmeg (optional), coconut, fresh shredded (optional), lime juice (to taste)45 min, 12 ingredients
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Steamed Flying Fish and Cou-Couwater, okra, finely sliced and25 Morewater, okra, finely sliced, red bell pepper, cored, seeded, and finely chopped, salt, hot sauce, unsalted butter, fine cornmeal, flying fish (about 1 1/2 lb), scaled, boned, and butterflied, bajan seasoning (also called green seasoning ), lime juice , as needed, salt , as needed, unsalted butter, onions, sliced, garlic, sliced, stalk celery, diced, bay leaf, catsup, curry powder, mustard, sugar, water or fish stock, green bell pepper, sliced, yellow bell pepper, sliced, red bell pepper, sliced, tomatoes, chopped, mixed chopped herbs , like dill, chives, parsley, and thyme, hot sauce27 ingredients
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Steamed Shrimp With Corn and Edamamebalsamic vinegar, dijon mustard, toasted sesame oil and8 Morebalsamic vinegar, dijon mustard, toasted sesame oil, garlic cloves, minced, corn, frozen (thawed ), shelled edamame, frozen (thawed ), shrimp, peeled and deveined, scallions, trimmed and thinly sliced, fresh basil, chopped, salt, pepper28 min, 11 ingredients
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Steamed Orange Roughy with Mushroom Sauceorange-roughy fillets, cut to make 4 pieces, salt and10 Moreorange-roughy fillets, cut to make 4 pieces, salt, fresh-ground black pepper, cooking oil, mushrooms , cut into thin slices, chopped fresh ginger, scallions including green tops , cut into 1/2-inch pieces, garlic, minced, soy sauce, dry mustard, dry white wine or sherry, canned low-sodium chicken broth or homemade stock12 ingredients
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