37584 steaks asparagus cherry burrata Recipes

steak , for casseroles, sweet potatoes (kumera), white potatoes, onions, curry powder, beef stock, stoneless black cherries, oil, water

steaks , i suggest a medallion cut sirloin, asparagus, cleaned and woody stems removed, fresh rosemary, chopped, cleaned and sliced mushrooms (portabello are nice but button or brown are good too), red wine, shallots, chopped, garlic clove, minced, halved cherry tomatoes or 1 1/2-2 cups grape tomatoes, butter, olive oil, kosher salt and pepper

asparagus, trimmed and halved, halved cherry, grape , and pear tomatoes in varied colors, crumbled gorgonzola cheese, ripe avocado , cut into cubes, sliced basil leaves, extra-virgin olive oil, lemon juice, dijon mustard, kosher salt, pepper

sesame seeds, fleur de sel, new mexico chile powder, new york strip steak, trimmed, soy sauce, asian sesame oil, divided, green onions, finely chopped, sugar, sake or dry sherry, garlic clove, minced, slender asparagus spears, trimmed, vegetable oil plus additional for brushing, eggs, freshly cooked medium-grain white rice, korean hot pepper paste (kochujang), kimchi

chopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, garlic cloves, minced, salt, ground black pepper, flank steaks, olive oil, halved cherry tomatoes, chopped fresh italian parsley, coarsely chopped pitted kalamata olives or other brine-cured black olives, coarsely chopped pitted brine-cured green olives, chopped fresh basil, extra-virgin olive oil, sherry wine vinegar

dried tart cherries, port wine, butter, salt, divided, coarsely ground pepper, beef tenderloin steaks (4 oz each), green onion, chopped

sheets heavy duty aluminum foil, red potatoes, thinly sliced, ham steaks or 1 (8 oz) center cut , cut in half, asparagus spears, trimmed, refrigerated alfredo sauce

soy sauce, sake, dark brown sugar, minced peeled fresh ginger, balsamic vinegar, garlic cloves, crushed, flank steak, asparagus, trimmed, cut into 1 1/2-inch lengths, peanut oil, red bell peppers , cut into 1-inch-wide strips, crimini mushrooms, halved , each half cut crosswise into 1/4-inch-thick slices, green onions, cut into 1-inch lengths, cornstarch

unsalted butter, plus extra for the baking dish, polenta or 2 cups coarsely ground yellow cornmeal, water or 1 quart chicken stock, milk, salt, olive oil, fresh asparagus, trimmed, fresh mint leaves, garlic cloves, lemon , juice of, pine nuts, toasted, olive oil, salt, grated parmesan cheese, cherries or 1 pint grape tomatoes, halved, null or 1/2 lb fresh mozzarella cheese, coarsely torn, olive oil, salt

steak, flour, garlic, minced, olive oil, sweet peppers, parsley, beer, cheese , gorgonzola, chicken broth, whipping cream

garlic clove, coarsely chopped, ground black pepper , course, salt, boneless beef top loin steak, cut about 3/4 inch thick, asparagus spears, trimmed, olive oil, beef broth, dry white wine, dijon mustard

dried cherries, port or other sweet red wine, divided, black cherry juice, beef tenderloin steaks, trimmed (about 1 inch thick ), butter-flavored cooking spray, salt, black pepper, olive oil, minced shallot (about 1 medium), garlic clove, minced, low-salt beef broth, dried thyme

dried cherries, port wine, warmed, coarsely ground pepper, brown sugar, garlic powder, paprika, ground coffee, kosher salt, ground cinnamon, ground cumin, ground mustard, beef tenderloin steaks (1-1/4 inches thick and 6 oz each), canola oil, shallot, finely chopped, butter, reduced-sodium beef broth, minced fresh thyme, heavy whipping cream, crumbled blue cheese , optional

asparagus trimmed & halved, whole avocado, ripe , cut into cubes, basil leaves, sliced, crumbled gorgonzola cheese, dijon mustard, extra-virgin olive oil, halved cherry, grape, & pear tomatoes in varied colors, kosher salt & pepper, lemon juice

good quality ham steaks, asparagus spears , in brine, cream, fettuccine pasta, eggs, grated parmesan cheese, butter, olive oil, cracked black peppercorns, ground paprika

asparagus, fish steaks, pepper, salt, mustard, butter, breadcrumbs, chives, nutmeg, fish stock, eau de vie ( jenever - from belgium or holland), cayenne pepper, saffron, smoked ham

dried cherries, port wine or 1 cup other sweet red wine, divided, black cherry juice, beef tenderloin, trimmed, butter-flavored cooking spray, salt, black pepper, olive oil, shallots, minced, garlic clove, minced, low sodium beef broth, dried thyme

olive oil , plus, olive oil , for cooking the steaks, chopped onion, minced garlic, pitted and chopped kalamata olive, chopped fresh flat leaf parsley, chopped fresh thyme, toasted pine nuts, currants, flank steaks, kosher salt, fresh ground black pepper, tomatoes, such as sweet 100, stems removed, olive oil, fresh rosemary , about 3 inches each, fresh thyme, garlic cloves, peeled, kosher salt, fresh ground black pepper, red wine vinegar, chopped fresh thyme