33 steak cranberry sauce Recipes

jellied cranberry sauce, prepared steak sauce (like a1 or heinz 57), brown sugar, vegetable oil, prepared mustard (2 to 3 teaspoons-yellow, dijon or spicy brown )

whole berry cranberry sauce, a-1 steak sauce, green onion, chopped, soy sauce, light brown sugar , firmly packed, fresh gingerroot, grated, pork tenderloin

grated orange peel, salt, ground cinnamon, beef flank steak (1-1/2 lb), chopped green onions, garlic clove, minced, dried cranberries, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, cranberry juice, cornstarch, cold water, salt, pepper

ham steaks (about 1/2-inch thick ), black pepper, butter, minced shallot (can use minced yellow onions in place of shallots), mustard powder (can use a little more), whole berry cranberry sauce (can use a couple tbsp more of cranberry sauce), water, red wine vinegar, salt and black pepper

boneless fully cooked ham steaks (6 oz each), canola oil, jellied cranberry sauce, undrained crushed pineapple, brown sugar

braising steak, flour, oil, onions, thinly sliced, red wine, stock, cranberry sauce

filet mignon steaks, trimmed, salt, black pepper, port or other sweet red wine, jellied cranberry sauce, fat-free , less-sodium beef broth, salt, black pepper, garlic clove, minced, crumbled blue cheese

salmon fillets or 4 steaks, cranberry sauce, dijon mustard, chop shallots or 1 tbsp onion, olive oil, lemon juice, chop parsley, salt and pepper

jellied cranberry sauce, brown sugar, garlic powder, steak sauce, melted butter, mustard

cooked ham, brown sugar, pineapple-orange juice, jellied cranberry sauce, steak sauce, salad oil, brown sugar, prepared mustard

venison steak, vol-au-vent cases, cranberry sauce , preferably home-made, sour cream, chopped chives, chives, to garnish, ground black pepper

pork loin, jellied whole-berry cranberry sauce, steak sauce, brown sugar, brown mustard, corn starch, water

boneless pork loin roast, trimmed, jellied whole-berry cranberry sauce, steak sauce, brown sugar, prepared mustard, water, cornstarch

cranberry sauce (whole-berry), orange juice, steak sauce, vegetable oil, prepared mustard, brown sugar, ham (fully cooked, about 1/2 bone-in fully cooked )

scant 1/2 inch thick ) ham steak, cut into 2 pieces, butter, minced shallots, dry mustard, lingonberries in sugar (preserves) or whole-berry cranberry sauce, water, red wine vinegar

cranberries, water, diced sweet onion, dark brown sugar, tomato paste, steak sauce, red wine vinegar, balsamic vinegar, drops liquid smoke, black pepper, ground ginger, drops hot sauce, tarragon , oregano, chili powder, thyme and paprika, garlic salt, dried mustard, salt, liquid stevia , as needed, ground venison, oil (canola, etc), salt and pepper, aged cheddar cheese, sliced, red onion, sliced, kaiser roll

chili sauce, lime juice, drops hot pepper sauce, low-sodium taco seasoning, flank steak, sliced green onions, cilantro sprigs, chopped seeded jalapeno pepper, lime juice, ground cumin, carton cranberry-raspberry crushed fruit (such as ocean spray), flour tortillas

butter, garlic cloves, sliced, shallot, sliced, beef broth, ruby port, dried cranberries, four 5 to 6 oz beef tenderloin steak, about 1 inch thick, fresh rosemary, crumbled gorgonzola