223 spaghetti sauce roast Recipes

chicken broth (any kind will do, i ended up using 1 can low sodium and 1 roasted veggie and herb), mixed vegetables, drained, spaghetti sauce with meat, onion, chopped, garlic cloves, minced, old bay seasoning (i used the kind with garlic and herbs), worcestershire sauce, tabasco sauce, uncooked egg noodles, salt and pepper

lean ground beef, ground veal (or may use ground beef or ground pork as well), roasted red pepper, minced, grated parmesan cheese, minced garlic, onion, minced, eggs, soft breadcrumbs (pulse bread slices in your food processor or crumble stale bread with fingertips), salt, black pepper, red pepper flakes (adjust for preferred spiciness), water, spaghetti sauce, cooked spaghetti (i use dreamfield s lower glycemic spaghetti)

ripe plum tomatoes , cut length-wise into 1/4 thick slices, garlic, finely chopped, extra virgin olive oil, dried basil, sugar, tabasco sauce (or other hot sauce), salt, fresh ground pepper, freshly grated parmesan cheese, plus extra for serving, spaghetti

whole wheat pasta, hunts roasted garlic and onion spaghetti sauce, lean ground beef, cheese

extra virgin olive oil, garlic clove, crushed, pepper, fat-free cottage cheese or 15 oz ricotta cheese, pam cooking spray, red peppers, seeded, cut in 4, zucchini, trimmed , cut lengthwise 1/4-inch slices, egg, parmesan cheese, chunky spaghetti sauce, eggplant , cut as above, lasagna noodles , no boil, mushroom, sliced 1/4-inch, mozzarella cheese, shredded, salt, basil leaves, chopped

eggplant. peeled and cut into 1/4-inch slices, fresh mushrooms , cut into 1/4 inch slices, zucchini , cut lengthwise into 1/4-inch slices, sweet red pepper , cut lengthwise into 6 pieces, olive oil, garlic clove, minced, salt, pepper, carton (15 oz) reduced-fat ricotta cheese, grated parmesan cheese, egg substitute, chunky meatless spaghetti sauce, no-cook lasagna noodles, shredded part-skim mozzarella cheese, minced fresh basil

fresh tomatoes (which should equal to 4 gallons washed, peeled and chopped tomatoes), onions, chopped, garlic cloves, roasted, olive oil, canning salt , start with less and add more to taste, sugar , start with less and add more to taste, dried oregano leaves, dried basil leaves, tomato paste

green, sweet red and yellow peppers, frozen cheese ravioli, olive oil, sugar, salt, meatless spaghetti sauce, divided, sliced part-skim mozzarella cheese

extra virgin olive oil, rump roast, rinsed and patted dry, salt and pepper, garlic and herb spaghetti sauce (i.e. ragu, prego), madeira wine, minced garlic, frozen pearl onions, frozen carrots, slices cut in chunks or 1 cup fresh carrot, cut in chunks

hot italian sausage, fresh (5-6 links ), your favorite pre-made spaghetti sauce , no meat, tomatoes , crushed fire roasted (in organic isle, i like muir glen brand), garlic cloves, diced, yellow onion, chopped, yellow bell pepper, seeded, chopped, salt, taste, pepper, taste, sugar, smoked paprika, bay leaves, olive oil

brussels sprouts , roasted (i used roasted !), spaghetti sauce, mixed sweet pepper (red, green, yellow ), button mushroom, sliced, white onion , thin strips, red onion , thin strips (i used peppers, onions and mushrooms for the last 4 ingredients), garlic cloves, minced, salt and pepper

spaghetti squash, cut in 1/2 & de-seeded, extra virgin olive oil (evoo), onion, diced, hunts italian sausage spaghetti sauce (1 can), classico tomato and basil pasta sauce (1 jar), perdue short cuts original roasted carved chicken breasts, chopped

hunts roasted garlic and onion spaghetti sauce, petite diced tomatoes, cream cheese, lean ground beef, salt, pepper, garlic powder, onion powder, dried oregano, hot chili flakes

your favorite spaghetti sauce, red beans (or your favorite bean), peanut butter (optional, but gives all tomato-based soups and sauces a rich, roasted flavor - be sure to warn people if you serve this to anyone else in case of peanut allergies), rice or pasta (leftover or cook some fresh), extra firm tofu (not silken) - optional, rice or pasta

olive oil, divided, mushrooms, chopped, diced peeled eggplant (about 1 small), chopped onion (1 medium), chopped fresh rosemary, salt, black pepper, uncooked spaghetti, crushed red pepper, garlic cloves, thinly sliced, chopped fresh thyme, crushed tomatoes, shredded fresh parmesan cheese

ricotta cheese, egg, garlic powder, onion powder, shredded mozzarella cheese, divided, spaghetti sauce, deli sliced roast beef (about 1/4 inch thick )

eggplants, lemon juice, olive oil, fat free cream cheese (2 oz), nonfat sour cream, green onion, sun-dried tomatoes packed in oil, drained and minced, garlic clove, minced, dried oregano, black pepper, spinach leaves, washed, stemmed and dried, bottled spaghetti sauce

garlic cloves, minced, basil, dried, oregano, dried, salt, crushed red pepper flakes, boneless chuck roast , all visible fat removed, spaghetti sauce, spaghetti