954 soup baked potato soup Recipes

baking potatoes, baked and cooled, butter, all-purpose flour, milk, salt, pepper, green onions, chopped and divided, bacon, cooked, crumbled, and divided, cheddar cheese, shredded, divided, sour cream

baking potatoes, butter or 2/3 cup margarine, flour, milk, salt, pepper, green onions, chopped, bacon, cooked and crumbled, shredded cheddar cheese (5 oz.), carton sour cream, chicken base

baking potatoes (about 2 3/4 lb.), butter or 2/3 cup margarine, all-purpose flour, salt (to taste), pepper (to taste), milk, sour cream, sliced green onion, bacon, cooked and crumbled, shredded cheddar cheese

baking potatoes, butter, flour, milk, salt and pepper, green onions, sour cream, crisp cooked bacon, crumbled, cheddar cheese, shredded

baking potatoes, bacon, onion, chopped, chicken broth (i use college inn), whole milk, garlic powder, salt, black pepper, shredded cheddar cheese, frozen broccoli florets, sour cream

baking potatoes, bacon, low-fat milk, all-purpose flour, green onions, sliced, low-fat cheddar cheese, grated, salt, black pepper, low-fat sour cream

baking potatoes, butter, flour, milk, green onions, diced, sour cream, crisp-cooked bacon, crumbled (to equal 1 cup), grated sharp cheddar cheese, salt and pepper, onion powder, garlic powder, seasoned croutons

baking potatoes (about 4), all-purpose flour, low-fat milk, shredded reduced-fat sharp cheddar cheese, divided, salt, black pepper, reduced-fat sour cream, chopped green onion, divided, bacon, cooked and crumbled

baked potatoes, cooled, bacon, celery, chopped, green onions with top, thinly sliced, chicken broth, milk, garlic clove, pressed, salt, black pepper, light sour cream, cheddar cheese

baking potatoes, sliced green onions, butter, all-purpose flour, snipped fresh dill, salt, pepper, milk, shredded cheddar cheese, sliced green onions, crumbled bacon

baking potatoes, peeled , halved lengthwise and thinly sliced crosswise, milk, salt, fresh ground black pepper, head cauliflower, cored and chopped, scallion, white and green portions thinly sliced separately, bacon, cheddar cheese, shredded, sour cream

baking potatoes (8 to 9 oz. each), butter or 6 tsp margarine, diced onion, flour, salt, ground pepper, chicken broth, milk, sour cream, shredded cheddar cheese, bacon (or bits), sliced green onions or chives

baking potatoes, butter, flour, salt, pepper, milk, sour cream, green onion, thinly sliced, bacon, cooked & crumbled, shredded cheddar cheese

baking potatoes or 2 small red potatoes, which i prefer, with the eyes cut out, flour (or a little less), pepper, salt, processed cheese (i used about 1 oz of light velveeta and two pieces of fat free processed sandwich cheese), fat free chicken broth, sour cream (optional), chives (optional), low fat bacon bits (optional), kraft fat-free cheddar cheese (optional)

baking potatoes, baked, butter or margarine, onion, chopped, all-purpose flour, half-and-half, milk, salt, ground white pepper, shredded cheddar cheese, bacon slices, cooked and crumbled

baking potatoes (about 2 1/2 lb), all-purpose flour (about 3 oz), low-fat milk, reduced-fat cheddar cheese , extra sharp shredded, divided, salt, fresh ground black pepper, reduced-fat sour cream, green onion, chopped divided, bacon, cooked and crumbled, cracked black pepper

baking potatoes, butter, all-purpose flour, salt, white pepper, milk, sour cream, sliced green onion, shredded cheddar cheese

baking potatoes, flour, milk, cheddar cheese, shredded, sour cream, scallion, chopped, bacon, cooked, salt, pepper