5133 skillet scramble surprise Recipes
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asiago cheese , cut up into tiny chunks (i just do this a... and6 Moreasiago cheese , cut up into tiny chunks (i just do this as i add the cheese to the skillet), eggs, egg whites, water, chopped fresh chives, salt and pepper, to taste, butter (for frying , i used nonstick cooking spray) or other fat (for frying, i used nonstick cooking spray)15 min, 7 ingredients
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potatoes, baked and cubed, chopped green pepper and10 Morepotatoes, baked and cubed, chopped green pepper, onion, chopped, olive oil, onion powder , garlic powder and seasoned salt, eggs, lightly beaten, cubed fully cooked ham, water, salsa, salt, pepper, shredded cheddar cheese20 min, 12 ingredients
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vegetable oil, potatoes, baked and cubed and12 Morevegetable oil, potatoes, baked and cubed, green pepper, chopped, onion, chopped, salt, onion powder, garlic powder, seasoning salt, pepper, eggs, lightly beaten, milk, bacon or 1 lb sausage, fully cooked & crumbled, cheddar cheese, shredded, salsa (optional)45 min, 14 ingredients
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Surprise Pie Doughbutter (surprise), cream cheese (surprise) and2 Morebutter (surprise), cream cheese (surprise), vanilla (surprise), flour20 min, 4 ingredients
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Scrambled Tofuoil, butter, turmeric for color (optional) and7 Moreoil, butter, turmeric for color (optional), firm or extra firm tofu , crumbled into medium/lg size chunks, salt and pepper to taste, sauteed onions, chopped vegetarian hot dog pieces, most other things you d like in an omelet or scrambled egg dish, you can even add a cage free egg or two if you d like it more eggy and you re vegetarian, not vegan10 ingredients
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Grilled Tomatoes And Scrambled Eggs Chinese-stylegrilled tomatoes and scrambled eggs, chinese-style and25 Moregrilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .10 min, 26 ingredients
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Shepherd's Pie Skillet Scrambleground beef, worcestershire sauce, brown sugar, salt and13 Moreground beef, worcestershire sauce, brown sugar, salt, pepper, minced garlic, potatoes, granulated garlic (or garlic powder), onion powder, white pepper (black pepper is acceptable), garlic salt, chili powder, oregano, celery salt, sized onion, bell pepper, corn (cooked )50 min, 17 ingredients
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Southwest Chili Scrambleeggs, scrambled, heavy cream, green bell pepper, diced and7 Moreeggs, scrambled, heavy cream, green bell pepper, diced, red bell pepper, diced, red onion, diced, jalapeno, minced, garlic, minced, salt, black pepper, butter10 ingredients
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Nicki's Spinach and Crab Egg Scrambleegg scramble, eggs, green onion, tomato and5 Moreegg scramble, eggs, green onion, tomato, extra virgin olive oil, butter, crab, spinach, garlic9 ingredients
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