123264 sivie green crowder peas Recipes

onion, finely diced, green bell pepper, finely diced, red bell pepper, finely diced, olive oil, fresh or frozen corn kernels, crowder peas, reserved crowder peas liquid, sliced green onions, fresh thyme leaves, finely chopped, salt, garnish: fresh thyme sprig

bacon, onion, chopped, green bell pepper, chopped, frozen crowder peas, water, garlic powder, dried thyme, crushed bay leaf, seasoned salt to taste, cooked ham, cubed, chopped fresh parsley

green split peas, water, onions, chopped, olive oil, garlic, pureed, ginger root, pureed, peppers , hot chili, chopped, cumin, black pepper, coriander, turmeric, cinnamon, cardamom, lemon juice, tamari

olive oil, brown onion (finely chopped ), garlic cloves (crushed or minced ), dried split green peas (dried peas rinsed), chicken stock, water (cold ), lemon juice, bacon (rashers shortcut rind removed), paprika (to serve ), crusty bread rolls (to serve , i used bacon and cheese)

ham hocks, water, shelled fresh crowder peas, cleaned (about 1 lb unshelled), salt

turkey bacon, olive oil, onion (diced ), green bell pepper (diced ), garlic cloves, crowder peas (fresh or frozen ), broth, chili pepper flakes, bay leaf, thyme, seasoning salt (to taste), cubed ham, flour, milk

crowder peas (fresh-shelled ), white onion, chopped, tomato, diced, potato, diced, stalk celery, chopped, bell pepper, chopped, ham, chopped, salt & pepper, to taste, chili powder , to taste

frozen crowder peas (or a mess of fresh peas is gardens are comin in, raw bacon , cut into three peices with the kitchen shears, salt and pepper to taste, enough water to cover about 1/4-inch

onion, cut in half, carrot , cut in half lengthwise, celery ribs, cut into 2-inch pieces, garlic cloves, peeled and cut in half, olive oil, jarred ham base, fresh or frozen crowder peas, fresh thyme sprigs, salt, pepper

olive oil, chopped onion, chopped celery, salt, presliced mushrooms, fat-free , less-sodium chicken broth, fresh crowder peas, chopped fresh or 1 tsp dried oregano, black pepper, bay leaf, peeled, chopped tomatoes (about 1 1/2 lb), yellow cornmeal, all-purpose flour, baking powder, salt, sugar, low-fat buttermilk, butter, melted, egg, lightly beaten, chopped fresh parsley (optional)

frozen crowder peas, diced ham , pieces, water, bouillon (vegetable, chicken or beef), red potatoes, chopped with skin on, baby carrots (cut coin size), green pepper, chopped, onion, coarsely chopped, worcestershire sauce, pepper , to taste, sugar, olive oil

water, smoked ham hock, fresh or frozen crowder peas, hot peppers in vinegar, drained, tuna steaks, olive oil, salt, ground red pepper, coarsely ground black pepper, bearnaise sauce, mixed salad greens, garnish: fresh tarragon sprigs

green noodles, shelled peas, green snap peas, yellow snap peas, butter, tomatoes, fresh dill, chopped, fresh chives, chopped, garlic cloves, minced, fresh lemon juice, white wine, olive oil, vegeta or 1 tbsp chicken bouillon, grated parmesan cheese

olive oil, chopped onion (about 2 medium), chopped carrot (about 1 large), salt, divided, garlic cloves, minced, yellow split peas, water, divided, fat-free , less-sodium chicken broth, divided, low-sodium soy sauce, divided, green split peas, freshly ground black pepper, divided, sour cream, buttermilk, chopped fresh chives (optional)

olive oil, red wine vinegar, salt, slender green beans, trimmed , cut in half on diagonal, white turnips, each cut into 16 wedges, shelled fresh peas or frozen peas, thawed, chopped fresh dill, chopped fresh italian parsley, chopped fresh mint

green split peas , picked over, rinsed and drained, smoked ham hocks, carrot, roughly chopped, stalk celery, roughly chopped, onion, roughly chopped, fresh parsley, fresh thyme, bay leaf, low-sodium chicken broth or stock, water or a combination of both, kosher salt and freshly ground black pepper, simple salad , for serving, recipe follows, handfuls prewashed baby mixed greens (about 1 lb), extra-virgin olive oil, vinegar (balsamic, white or red wine, or cider - just not white distilled), kosher salt and freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved.

green english peas, fresh favas, whole yellow corn on the cob, splash cream, salt and freshly ground black pepper, carrots, yellow onions, unsalted butter, fresh favas, english peas, marrow bones , marrow removed from bone, all-purpose flour, aleppo chili pepper, vegetable oil, cleaned fresh scallops, lemon, oranges, micro mix, maldon sea salt

green split peas ...., chicken bouillon cubes ., sazon -without annatto. (this can be found in the goya hispanic foods section), onions chopped well ., minced garlic ., carrots diced ., sea salt & black pepper-only fresh ground, to taste., water ., some people add cream or milk, however since i am lactose intolerant i skip that part., soak the split peas in a pot of water over night, drain and rinse peas., in a large soup pot combine all ingredients and bring to a boil. lower heat and let simmer until peas are tender. if necessary add more water sparingly., stir often ., if you like your pea soup really creamy you can carefully put it through a blender. careful when doing this as the soup is hot ., top with croutons if desired., enjoy ., minutes ago * delete