322471 simple savory pork chops Recipes
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potatoes, medium, thinly sliced and9 Morepotatoes, medium, thinly sliced, onions , french s french fried, divided, mushrooms, sliced, drained, butter, soy sauce, mustard, ground, cayenne pepper sauce , frank s redhot, garlic powder, vegetable oil, pork chops, 1/2 to 3/4 inch thick11 min, 10 ingredients
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pork chops (1 1/2 inch thick , pick chops that are pale p... and9 Morepork chops (1 1/2 inch thick , pick chops that are pale pink and have the least amount of fat on them. darker cho), salt and pepper, butter, chopped onion, chopped mushroom, sage, salt, pepper, breadcrumbs, vegetable broth or 2 tbsp water1 hour 5 min, 10 ingredients
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Simple & Savory Sweet and Sour Pork Chopspork chops, lipton onion soup mix and2 Morepork chops, lipton onion soup mix, whole berry cranberry sauce, french dressing55 min, 4 ingredients
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Savory Pork Chop Dinnerpork chops, butter, mixed with, oil, for frying, water and7 Morepork chops, butter, mixed with, oil, for frying, water, diced tomatoes, undrained (reserve the juice), condensed condensed golden mushroom soup, undiluted, chopped onion, dijon mustard, fresh mushrooms, salt and pepper, hot cooked rice50 min, 11 ingredients
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Savory Pork Chops in Creamy Mushroom Sauceboneless pork chops (cut in half ) and6 Moreboneless pork chops (cut in half ), bacon (cut into 1-inch pieces), onion (diced ), garlic powder, ground black pepper, paprika, cream of mushroom soup55 min, 7 ingredients
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Savory Lavender Pork Chopspork chops or 1 medium pork tenderloin, honey, marjoram and4 Morepork chops or 1 medium pork tenderloin, honey, marjoram, brown sugar, rosemary, lavender flowers, salt & pepper40 min, 7 ingredients
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Savory Smothered Pork Chopspork chops, salt, pepper, fresh rosemary, finely chopped and4 Morepork chops, salt, pepper, fresh rosemary, finely chopped, olive oil, shallots, minced, beef broth, butter15 min, 8 ingredients
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Savory Swiss Chard With Pork Chops and Potatoespork chops (bone in, about 1-inch thick , 1/2 lb each) and12 Morepork chops (bone in, about 1-inch thick , 1/2 lb each), red swiss chard (stems removed and chopped in 1-inch pieces), onion (cut in half and thin sliced ), new potatoes, thin sliced with the skins on, chicken broth, parmesan cheese, grated, fontina, grated, olive oil (divided ), dried thyme, paprika, salt, pepper, balsamic vinegar40 min, 13 ingredients
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